Chick pea flour

Packaged product Bohnen und Hülsenfrüchte Celnat

Chick pea flour contains 347 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 25 % from protein and 18 % from fat (estimated with general energy factors).

That is close to the median for Bohnen und Hülsenfrüchte on FoodFactly (355 kcal per 100 g).

100 g provides 101 % of the Daily Value for Kupfer, 70 % of the Daily Value for Mangan and 40 % of the Daily Value for Magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chick pea flour by Celnat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
347kcal per 100 g
19,6 gprotein
45,3 gcarbohydrates
6,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 347 kcal
Total fat L 6,3 g 8 %
Saturated fat L 0,6 g 3 %
Cholesterol L 0 mg 0 %
Sodium L 40 mg 2 %
Total carbohydrates L 45,3 g 16 %
Dietary fiber L 15,5 g 55 %
Total sugars L 2,4 g
Added sugars L 0 g 0 %
Protein L 19,6 g 39 %
Vitamin C L 0 mg0 %
Vitamin E L 0,83 mg6 %
Vitamin B6 L 0,49 mg29 %
Calcium L 45 mg3 %
Eisen L 4,9 mg27 %
Magnesium L 166 mg40 %
Phosphor L 318 mg25 %
Kalium L 846 mg18 %
Zink L 2,8 mg26 %
Kupfer L 0,91 mg101 %
Mangan L 1,6 mg70 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 57 %Fat: 18 %347kcal / 100 g
  • Protein 25 %
  • Carbohydrates 57 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer101 %Mangan70 %Magnesium40 %Vitamin B629 %Eisen27 %Zink26 %Phosphor25 %Kalium18 %Vitamin E6 %Calcium3 %

Nutritional insights

  • Protein19,6 gbelow the median for Bohnen und Hülsenfrüchte (median 21 g)
  • Fiber15,5 gin the top quarter of Bohnen und Hülsenfrüchte (median 10,8 g)
  • Sugars2,4 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 3,5 g)
  • Fat6,3 gabove the median for Bohnen und Hülsenfrüchte (median 6 g)
  • Saturated fat0,6 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,7 g)
  • Sodium40 mgin the top quarter of Bohnen und Hülsenfrüchte (median 20 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
  • Water10,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Other components (2)
Wasser L10,3 g
Alkohol L0 g

Product details

Brand
Celnat
Barcode
3273120017129
Quantity
500 g ℮
Category
Kichererbsenmehl
Packaging
Plastic,bag
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

farine de pois chiches

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Kichererbsen

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chick pea flour?

100 g of Chick pea flour has 347 kcal.

Is Chick pea flour high in protein?

Chick pea flour contains 19,6 g of protein per 100 g (39 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is below the median (median 21 g).

How many carbs are in Chick pea flour?

Chick pea flour has 45,3 g of total carbohydrates per 100 g, including 15,5 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chick pea flour?

Chick pea flour contains 6,3 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Chick pea flour contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (101 % DV), Mangan (70 % DV), Magnesium (40 % DV), Vitamin B6 (29 % DV) and Eisen (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chick pea flour?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3273120017129. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.