Whole Wheat Spaghetti

Packaged product Korn og pastaprodukter So Natural

Whole Wheat Spaghetti contains 321 kcal per 100 g. A serving, 0.125 pkg, 56 g (56 g) provides about 180 kcal.

Roughly 83 % of its calories come from carbohydrates, with 13 % from protein and 5 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (344 kcal per 100 g).

100 g provides 144 % of the Daily Value for mangan, 49 % of the Daily Value for kobber and 32 % of the Daily Value for zink.

The values are as declared on the product label and entered by Open Food Facts contributors.

321kcal per 100 g
10,7 gprotein
69,6 gcarbohydrates
1,8 gfat
180kcal in serving, 0.125 pkg, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 321 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 69,6 g 25 %
Dietary fiber L 7,1 g 26 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 10,7 g 21 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 1,4 mg9 %
Vitamin B6 L 0,39 mg23 %
Calcium L 125 mg10 %
Jern L 3,6 mg20 %
Magnesium L 130 mg31 %
Phosphor L 390 mg31 %
Kalium L 3,6 mg0,1 %
Zink L 3,5 mg32 %
Kobber L 0,44 mg49 %
Mangan L 3,3 mg144 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 83 %Fat: 5 %321kcal / 100 g
  • Protein 13 %
  • Carbohydrates 83 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan144 %Kobber49 %Zink32 %Phosphor31 %Magnesium31 %Vitamin B623 %Jern20 %Calcium10 %Vitamin E9 %Kalium0,1 %

Nutritional insights

  • Protein10,7 gabove the median for korn og pastaprodukter (median 7,4 g)
  • Fiber7,1 gin the top quarter of korn og pastaprodukter (median 2,8 g)
  • Sugars1,8 gbelow the median for korn og pastaprodukter (median 2 g)
  • Fat1,8 gbelow the median for korn og pastaprodukter (median 2,4 g)
  • Saturated fat0 gin the lowest quarter of korn og pastaprodukter (median 0,4 g)
  • Sodium0 mgin the lowest quarter of korn og pastaprodukter (median 116 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water10,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L59,2 g
Other components (2)
Vand L10,7 g
Alkohol L0 g

Product details

Brand
So Natural
Barcode
0810036561747
Label serving
0.125 pkg (56 g)
Category
Korn og pastaprodukter

Ingredients

whole durum wheat flour

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Multigrain Loaf Loblaws 321 12,5 g 50 g 8,9 g
Pro-gut Pasta Spaghetti Irresistible 321 28,6 g 57,1 g 2,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whole Wheat Spaghetti?

100 g of Whole Wheat Spaghetti has 321 kcal. Serving, 0.125 pkg, 56 g (56 g): about 180 kcal.

Is Whole Wheat Spaghetti high in protein?

Whole Wheat Spaghetti contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 6 g in serving, 0.125 pkg, 56 g (56 g). About 13 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 7,4 g).

How many carbs are in Whole Wheat Spaghetti?

Whole Wheat Spaghetti has 69,6 g of total carbohydrates per 100 g, including 7,1 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whole Wheat Spaghetti?

Whole Wheat Spaghetti contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Whole Wheat Spaghetti contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (144 % DV), kobber (49 % DV), zink (32 % DV), phosphor (31 % DV) and magnesium (31 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whole Wheat Spaghetti?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810036561747. License: ODbL 1.0 (Open Food Facts). Source record dated 31. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.