Vanilla Chocolate Strawberry
Packaged product Sweets og Desserter Breyers
Vanilla Chocolate Strawberry contains 149 kcal per 100 g. A serving, 1/2 cup, 56 g (56 g) provides about 83 kcal.
Roughly 61 % of its calories come from carbohydrates, with 32 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 214 kcal per 100 g across 5.447 products.
100 g provides 18 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 149 kcal | |
| Total fat L | 5,4 g | 7 % |
| Saturated fat L | 3,4 g | 17 % |
| Trans fat L | 0 g | |
| Cholesterol L | 14 mg | 5 % |
| Sodium L | 74 mg | 3 % |
| Total carbohydrates L | 23 g | 8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 5,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,7 g | 5 % |
| Vitamin A L | 162 µg | 18 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 122 mg | 9 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Kalium L | 203 mg | 4 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 61 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gbelow the median for sweets og desserter (median 3,2 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,3 g)
- Sugars5,4 gin the lowest quarter of sweets og desserter (median 21,9 g)
- Fat5,4 gbelow the median for sweets og desserter (median 10,3 g)
- Saturated fat3,4 gbelow the median for sweets og desserter (median 6,4 g)
- Sodium74 mgabove the median for sweets og desserter (median 68 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Other components (2)
| Koffein L | 0 mg |
|---|---|
| Total sugar alcohols L | 11 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 143 kcal | 149 kcal |
| Protein | 3,6 g | 2,7 g |
| Carbohydrates | 23,2 g | 23 g |
| Fat | 5,4 g | 5,4 g |
| Fiber | 0 g | 0 g |
| Sugars | 5,4 g | 5,4 g |
| Sodium | 80 mg | 74 mg |
Product details
- Brand
- Breyers
- Barcode
- 0077567281920
- Label serving
- 1/2 cup (56 g)
- Category
- Frosne desserter
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skim milk, maltitol syrup, maltodextrin (corn), cream, whey, less than 2% of: dutched cocoa (processed with alkali), mono and diglycerides, vegetable gums (carob bean, guar, tara), beet juice (for color), natural flavors, acesulfame potassium, carrageenan, sucralose (splenda brand), salt, vitamin a palmitate, annatto (for color).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| King fusion brownie Burger King | 149 | 2,2 g | 31 g | 5 g |
| Geryanna gelati artigianali Geryanna | 149 | 3,6 g | 18,8 g | 6,5 g |
| Fat free frozen yogurt Hannaford | 149 | 4,6 g | 33,3 g | 0 g |
| Blue bunny, sweet freedom, light ice cream, cherry vanilla Blue Bunny | 149 | 4,5 g | 28,4 g | 3,7 g |
| Light ice cream Blue Bunny | 149 | 3 g | 29,8 g | 3,7 g |
| Banana light ice cream fudge and strawberry swirls pineapple, nuts Blue Bunny | 149 | 3,5 g | 32,2 g | 4,6 g |
| Organic gelato Boulder Homemade Inc. | 149 | 2,5 g | 21,7 g | 5 g |
| Premium Frozen Yogurt Sneaky Pash | 149 | 4,5 g | 25,4 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Chocolate Strawberry?
100 g of Vanilla Chocolate Strawberry has 149 kcal. Serving, 1/2 cup, 56 g (56 g): about 83 kcal.
How much protein is in Vanilla Chocolate Strawberry?
Vanilla Chocolate Strawberry contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 1,5 g in serving, 1/2 cup, 56 g (56 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,2 g).
How many carbs are in Vanilla Chocolate Strawberry?
Vanilla Chocolate Strawberry has 23 g of total carbohydrates per 100 g, including 0 g of fiber and 5,4 g of sugars.
How much fat is in Vanilla Chocolate Strawberry?
Vanilla Chocolate Strawberry contains 5,4 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).
What vitamins and minerals does Vanilla Chocolate Strawberry contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vanilla Chocolate Strawberry?
100 g contains 74 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 6. januar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2676375. License: CC0 1.0 (U.S. public domain). Source record dated 26. december 2020. Imported 6. november 2026.
- Open Food Facts, record 0077567281920. License: ODbL 1.0 (Open Food Facts). Source record dated 6. januar 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.