Shella Good Aged White Cheddar And Shells

Packaged product Måltider og disketter GOODLES

Shella Good Aged White Cheddar And Shells contains 351 kcal per 100 g. A serving, 1 portion, 74 g (74 g) provides about 260 kcal.

Roughly 67 % of its calories come from carbohydrates, with 20 % from protein and 13 % from fat (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (327 kcal per 100 g).

100 g provides 47 % of the Daily Value for mangan, 35 % of the Daily Value for phosphor and 31 % of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Shella Good Aged White Cheddar And Shells by GOODLES, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
351kcal per 100 g
18,9 gprotein
62,2 gcarbohydrates
5,4 gfat
260kcal in serving, 1 portion, 74 g (74 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 5,4 g 7 %
Saturated fat L 2,7 g 14 %
Cholesterol L 13,5 mg 5 %
Sodium L 797 mg 35 %
Total carbohydrates L 62,2 g 23 %
Dietary fiber L 8,1 g 29 %
Total sugars L 8,1 g
Added sugars L 1,4 g 3 %
Protein L 18,9 g 38 %
Vitamin C L 10,8 mg12 %
Vitamin E L 2,7 mg18 %
Thiamin (B1) L 0,34 mg28 %
Riboflavin (B2) L 0,41 mg31 %
Vitamin B6 L 0,27 mg16 %
Cholin L 0 mg0 %
Calcium L 189 mg15 %
Jern L 1,6 mg9 %
Magnesium L 87,8 mg21 %
Phosphor L 432 mg35 %
Kalium L 378 mg8 %
Zink L 3,4 mg31 %
Kobber L 0,27 mg30 %
Mangan L 1,1 mg47 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 67 %Fat: 13 %351kcal / 100 g
  • Protein 20 %
  • Carbohydrates 67 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan47 %Phosphor35 %Riboflavin (B2)31 %Zink31 %Kobber30 %Thiamin (B1)28 %Magnesium21 %Vitamin E18 %Vitamin B616 %Calcium15 %

Nutritional insights

  • Protein18,9 gin the top quarter of måltider og disketter (median 11,2 g)
  • Fiber8,1 gin the top quarter of måltider og disketter (median 1,8 g)
  • Sugars8,1 gabove the median for måltider og disketter (median 4,3 g)
  • Fat5,4 gbelow the median for måltider og disketter (median 5,5 g)
  • Saturated fat2,7 gabove the median for måltider og disketter (median 2,7 g)
  • Sodium797 mgabove the median for måltider og disketter (median 682 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 351 kcal351 kcal
Protein 18,9 g18,9 g
Carbohydrates 63,5 g62,2 g
Fat 5,4 g5,4 g
Fiber 9,5 g8,1 g
Sugars 6,8 g8,1 g
Sodium 797 mg797 mg

Product details

Brand
GOODLES
Barcode
0850031990012
Quantity
6 oz
Label serving
1 portion (74 g)
Category
Makaroni og ost
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

GOODLES SHELLS (WHEAT FLOUR, CHICKPEA PROTEIN, WHEAT PROTEIN, NUTRIENTS EXTRACTED FROM [BROCCOLI, SPINACH, KALE, PUMPKIN, SWEET POTATO, SUNFLOWER SEED, CRANBERRY, CHLORELLA, MAITAKE MUSHROOM, SHIITAKE MUSHROOM]), CHEDDAR CHEESE BLEND (CULTURED MILK, WHEY, BUTTERMILK, SALT, DISODIUM PHOSPHATE, LACTIC ACID, ENZYMES), NONFAT DRY MILK, BUTTER (CREAM, SALT), SALT, TAPIOCA FLOUR

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SmørSaltHvedemelCreme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shella Good Aged White Cheddar And Shells?

100 g of Shella Good Aged White Cheddar And Shells has 351 kcal. Serving, 1 portion, 74 g (74 g): about 260 kcal.

Is Shella Good Aged White Cheddar And Shells high in protein?

Shella Good Aged White Cheddar And Shells contains 18,9 g of protein per 100 g (38 % of the 50 g Daily Value), or 14 g in serving, 1 portion, 74 g (74 g). About 20 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 11,2 g).

How many carbs are in Shella Good Aged White Cheddar And Shells?

Shella Good Aged White Cheddar And Shells has 62,2 g of total carbohydrates per 100 g, including 8,1 g of fiber and 8,1 g of sugars.

How much fat is in Shella Good Aged White Cheddar And Shells?

Shella Good Aged White Cheddar And Shells contains 5,4 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).

What vitamins and minerals does Shella Good Aged White Cheddar And Shells contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (47 % DV), phosphor (35 % DV), Riboflavin (B2) (31 % DV), zink (31 % DV) and kobber (30 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Shella Good Aged White Cheddar And Shells?

100 g contains 797 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 5. november 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2756163. License: CC0 1.0 (U.S. public domain). Source record dated 23. april 2026. Imported 6. november 2026.
  • Open Food Facts, record 0850031990012. License: ODbL 1.0 (Open Food Facts). Source record dated 5. november 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.