Bulgur

Packaged product Drikkevarer BOSTO

Bulgur contains 345 kcal per 100 g. A serving, 75 g (75 g) provides about 259 kcal.

Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (347 kcal per 100 g).

100 g provides 147 % of the Daily Value for mangan, 37 % of the Daily Value for kobber and 34 % of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bulgur by BOSTO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
345kcal per 100 g
11,9 gprotein
68,6 gcarbohydrates
1,2 gfat
259kcal in serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,4 g 2 %
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 68,6 g 25 %
Dietary fiber L 6,2 g 22 %
Total sugars L 0,7 g
Added sugars L 0 g 0 %
Protein L 11,9 g 24 %
Vitamin C L 0 mg0 %
Vitamin E L 0,74 mg5 %
Thiamin (B1) L 0,23 mg19 %
Riboflavin (B2) L 0,12 mg9 %
Niacin (B3) L 5,2 mg32 %
Pantothensyre (B5) L 1,1 mg22 %
Vitamin B6 L 0,36 mg21 %
Calcium L 34,8 mg3 %
Jern L 2,5 mg14 %
Magnesium L 142 mg34 %
Phosphor L 290 mg23 %
Kalium L 416 mg9 %
Zink L 2,4 mg22 %
Kobber L 0,34 mg37 %
Mangan L 3,4 mg147 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 82 %Fat: 3 %345kcal / 100 g
  • Protein 14 %
  • Carbohydrates 82 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan147 %Kobber37 %Magnesium34 %Niacin (B3)32 %Phosphor23 %Zink22 %Pantothensyre (B5)22 %Vitamin B621 %Thiamin (B1)19 %Jern14 %

Nutritional insights

  • Protein11,9 gabove the median for drikkevarer (median 7,7 g)
  • Fiber6,2 gin the top quarter of drikkevarer (median 3 g)
  • Sugars0,7 gbelow the median for drikkevarer (median 2,8 g)
  • Fat1,2 gin the lowest quarter of drikkevarer (median 2,2 g)
  • Saturated fat0,4 gbelow the median for drikkevarer (median 0,95 g)
  • Sodium4 mgin the lowest quarter of drikkevarer (median 336 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
  • Water9,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,21 g
Polyumættet fedt L0,77 g
Sugars and starch (1)
Stivelse L60,9 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0 g
DHA (omega-3, 22: 6 n-3) L0 g
ALA (omega-3, 18: 3 n-3) L0,051 g
Linolsyre (omega- 6, 18: 2) L0,72 g
Other components (2)
Vand L9,2 g
Alkohol L0 g

Product details

Brand
BOSTO
Barcode
5410106070169
Quantity
4x75g
Label serving
75 g
Category
Kruidenierswaren / Droge voeding
Packaging
Paper
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

bulgur (wheat)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

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tagliatelli al dente SOUBRY 349 13,5 g 69 g 1,5 g
Cornettes SOUBRY 349 13,5 g 69 g 1,5 g
Boni Bio Basmati Rice BONI BIO 349 8 g 77 g 0,8 g
BONI BIO spaghetti BONI BIO 349 12 g 70 g 1,5 g
Paneermeel Chapelure EVERYDAY 349 11,5 g 69,6 g 1,7 g
Penne rigate SOUBRY 349 12,5 g 70 g 1,3 g
Riz Thaï Jasmin BOSTO 352 7 g 78,7 g 0,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bulgur?

100 g of Bulgur has 345 kcal. Serving, 75 g (75 g): about 259 kcal.

Is Bulgur high in protein?

Bulgur contains 11,9 g of protein per 100 g (24 % of the 50 g Daily Value), or 8,9 g in serving, 75 g (75 g). About 14 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 7,7 g).

How many carbs are in Bulgur?

Bulgur has 68,6 g of total carbohydrates per 100 g, including 6,2 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bulgur?

Bulgur contains 1,2 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Bulgur contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (147 % DV), kobber (37 % DV), magnesium (34 % DV), Niacin (B3) (32 % DV) and phosphor (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bulgur?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410106070169. License: ODbL 1.0 (Open Food Facts). Source record dated 9. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.