Atlantic Hake
Packaged product Fisk og skaldyr Conad
Atlantic Hake contains 75 kcal per 100 g.
Roughly 90 % of its calories come from protein, with 10 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 95 kcal per 100 g across 470 products.
100 g provides 58 % of the Daily Value for selen and 22 % of the Daily Value for phosphor.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 75 kcal | |
| Total fat L | 0,8 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Cholesterol L | 66 mg | 22 % |
| Sodium L | 118 mg | 5 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 17 g | 34 % |
| Vitamin E L | 0,55 mg | 4 % |
| Vitamin K L | 0,1 µg | 0,1 % |
| Pantothensyre (B5) L | 0,49 mg | 10 % |
| Calcium L | 14 mg | 1 % |
| Jern L | 0,21 mg | 1 % |
| Magnesium L | 26 mg | 6 % |
| Phosphor L | 278 mg | 22 % |
| Kalium L | 351 mg | 7 % |
| Zink L | 0,4 mg | 4 % |
| Kobber L | 0,026 mg | 3 % |
| Mangan L | 0,013 mg | 0,6 % |
| Selen L | 31,7 µg | 58 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 90 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17 gabove the median for fisk og skaldyr (median 15,1 g)
- Fat0,8 gin the lowest quarter of fisk og skaldyr (median 2 g)
- Saturated fat0,2 gin the lowest quarter of fisk og skaldyr (median 0,5 g)
- Sodium118 mgbelow the median for fisk og skaldyr (median 188 mg)
- Protein per 100 kcal22,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,074 g |
|---|---|
| Polyumættet fedt L | 0,2 g |
Product details
- Brand
- Conad
- Barcode
- 8003170015760
- Quantity
- 300 g
- Category
- Frosne fisk
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Basa fillet Ocean Sea | 75 | 14,9 g | 0,1 g | 1,6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Atlantic Hake?
100 g of Atlantic Hake has 75 kcal.
Is Atlantic Hake high in protein?
Atlantic Hake contains 17 g of protein per 100 g (34 % of the 50 g Daily Value). About 90 % of its calories come from protein. Compared with other fisk og skaldyr, that is above the median (median 15,1 g).
How many carbs are in Atlantic Hake?
Atlantic Hake has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Atlantic Hake?
Atlantic Hake contains 0,8 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
What vitamins and minerals does Atlantic Hake contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (58 % DV) and phosphor (22 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Atlantic Hake?
100 g contains 118 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003170015760. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.