Wholewheat Penne

Packaged product Grains et pâtes alimentaires Morrisons

Wholewheat Penne contains 143 kcal per 100 g. A serving, 1 portion, 171.43 g (171 g) provides about 245 kcal.

Roughly 80 % of its calories come from carbohydrates, with 13 % from protein and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wholewheat Penne by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
143kcal per 100 g
4,3 gprotein
27 gcarbohydrates
1,1 gfat
245kcal in serving, 1 portion, 171.43 g (171 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 1,1 g 1 %
Saturated fat L 0,3 g 2 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 27 g 10 %
Dietary fiber L 3,7 g 13 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 4,3 g 9 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 80 %Fat: 7 %143kcal / 100 g
  • Protein 13 %
  • Carbohydrates 80 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Fer0 %Magnésium0 %Phosphore0 %Zinc0 %Cuivre0 %

Nutritional insights

  • Protein4,3 gin the lowest quarter of grains et pâtes alimentaires (median 8 g)
  • Fiber3,7 gabove the median for grains et pâtes alimentaires (median 3 g)
  • Sugars1,5 gbelow the median for grains et pâtes alimentaires (median 2,2 g)
  • Fat1,1 gin the lowest quarter of grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat0,3 gbelow the median for grains et pâtes alimentaires (median 0,5 g)
  • Sodium12 mgbelow the median for grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Morrisons
Barcode
5010525209173
Quantity
500 g
Label serving
1 portion (171.43 g)
Category
Wholewheat-durum-pasta
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Frequently asked questions

How many calories are in Wholewheat Penne?

100 g of Wholewheat Penne has 143 kcal. Serving, 1 portion, 171.43 g (171 g): about 245 kcal.

How much protein is in Wholewheat Penne?

Wholewheat Penne contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 7,4 g in serving, 1 portion, 171.43 g (171 g). About 13 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 8 g).

How many carbs are in Wholewheat Penne?

Wholewheat Penne has 27 g of total carbohydrates per 100 g, including 3,7 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wholewheat Penne?

Wholewheat Penne contains 1,1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Wholewheat Penne?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010525209173. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.