Whole Rolled Oats

Packaged product Pain et produits cuits au four Select

Whole Rolled Oats contains 369 kcal per 100 g. A serving, 100 g (100 g) provides about 369 kcal.

Roughly 68 % of its calories come from carbohydrates, with 23 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (372 kcal per 100 g).

100 g provides 225 % of the Daily Value for manganèse, 74 % of the Daily Value for cuivre and 44 % of the Daily Value for magnésium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Whole Rolled Oats by Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
369kcal per 100 g
9,1 gprotein
68,8 gcarbohydrates
10,6 gfat
369kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 369 kcal
Total fat L 10,6 g 14 %
Saturated fat L 1,2 g 6 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 68,8 g 25 %
Dietary fiber L 9,5 g 34 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 9,1 g 18 %
Vitamine C L 0 mg0 %
Vitamine E L 1,1 mg8 %
Vitamine B6 L 0,13 mg7 %
Calcium L 56,8 mg4 %
Fer L 5 mg28 %
Magnésium L 186 mg44 %
Phosphore L 550 mg44 %
Potassium L 451 mg10 %
Zinc L 4,2 mg38 %
Cuivre L 0,66 mg74 %
Manganèse L 5,2 mg225 %
Chlorure L 73,6 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 68 %Fat: 23 %369kcal / 100 g
  • Protein 9 %
  • Carbohydrates 68 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse225 %Cuivre74 %Magnésium44 %Phosphore44 %Zinc38 %Fer28 %Potassium10 %Vitamine E8 %Vitamine B67 %Calcium4 %

Nutritional insights

  • Protein9,1 gin the lowest quarter of pain et produits cuits au four (median 12,7 g)
  • Fiber9,5 gbelow the median for pain et produits cuits au four (median 10 g)
  • Sugars1,5 gin the top quarter of pain et produits cuits au four (median 1 g)
  • Fat10,6 gin the top quarter of pain et produits cuits au four (median 7 g)
  • Saturated fat1,2 gbelow the median for pain et produits cuits au four (median 1,3 g)
  • Sodium0 mgin the lowest quarter of pain et produits cuits au four (median 4 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
  • Water8,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L55,3 g
Other components (2)
Eau L8,6 g
Alcool L0 g

Product details

Brand
Select
Barcode
4898118950241
Quantity
1000 g
Label serving
100 g
Category
Avoine laminée
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Oats

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Avoine

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whole Rolled Oats?

100 g of Whole Rolled Oats has 369 kcal. Serving, 100 g (100 g): about 369 kcal.

How much protein is in Whole Rolled Oats?

Whole Rolled Oats contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 9,1 g in serving, 100 g (100 g). About 9 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 12,7 g).

How many carbs are in Whole Rolled Oats?

Whole Rolled Oats has 68,8 g of total carbohydrates per 100 g, including 9,5 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whole Rolled Oats?

Whole Rolled Oats contains 10,6 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Whole Rolled Oats contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (225 % DV), cuivre (74 % DV), magnésium (44 % DV), phosphore (44 % DV) and zinc (38 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whole Rolled Oats?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4898118950241. License: ODbL 1.0 (Open Food Facts). Source record dated 2 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.