Soy

Packaged product Produits laitiers et oeufs Silk

Soy contains 46 kcal per 100 g. A serving, 1 portion, 1 cup (240 g) provides about 110 kcal.

Roughly 37 % of its calories come from fat, with 33 % from carbohydrates and 29 % from protein (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (51 kcal per 100 g).

100 g provides 43 % of the Daily Value for Vitamine B12, 15 % of the Daily Value for Thiamine (B1) and 15 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Soy by Silk, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
46kcal per 100 g
3,3 gprotein
3,8 gcarbohydrates
1,9 gfat
110kcal in serving, 1 portion, 1 cup (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 45,8 kcal
Total fat L 1,9 g 2 %
Saturated fat L 0,21 g 1 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 37,5 mg 2 %
Total carbohydrates L 3,8 g 1 %
Dietary fiber L 0,83 g 3 %
Total sugars L 2,5 g
Added sugars L 2,1 g 4 %
Protein L 3,3 g 7 %
Vitamine A L 62,5 µg7 %
Vitamine D L 1,3 µg6 %
Vitamine E L 1,7 mg11 %
Thiamine (B1) L 0,18 mg15 %
Folate (B9) L 20,8 µg5 %
Vitamine B12 L 1 µg43 %
Calcium L 196 mg15 %
Fer L 0,17 mg0,9 %
Magnésium L 16,7 mg4 %
Phosphore L 95,8 mg8 %
Potassium L 146 mg3 %
Zinc L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 33 %Fat: 37 %46kcal / 100 g
  • Protein 29 %
  • Carbohydrates 33 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1243 %Thiamine (B1)15 %Calcium15 %Vitamine E11 %Phosphore8 %Vitamine A7 %Vitamine D6 %Folate (B9)5 %Magnésium4 %Potassium3 %

Nutritional insights

  • Protein3,3 gin the top quarter of produits laitiers et oeufs (median 0,7 g)
  • Fiber0,83 gabove the median for produits laitiers et oeufs (median 0,42 g)
  • Sugars2,5 gabove the median for produits laitiers et oeufs (median 2,2 g)
  • Fat1,9 gbelow the median for produits laitiers et oeufs (median 2,1 g)
  • Saturated fat0,21 gbelow the median for produits laitiers et oeufs (median 0,3 g)
  • Sodium37,5 mgbelow the median for produits laitiers et oeufs (median 43 mg)
  • Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,42 g
Graisses polyinsaturées L1,3 g

Product details

Brand
Silk
Barcode
0036632081292
Quantity
96 oz
Label serving
1 Portion (1 cup)
Category
Substituts de lait
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Soymilk (water, soybeans), cane sugar, vitamin and mineral blend (calcium phosphate, calcium carbonate, vitamin E acetate, vitamin A palmitate, vitamin D2, vitamin B12, riboflavin [B2], potassium iodide), sea salt, natural flavor, gellan gum, sodium ascorbate. Contains: soy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soy?

100 g of Soy has 46 kcal. Serving, 1 portion, 1 cup (240 g): about 110 kcal.

How much protein is in Soy?

Soy contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in serving, 1 portion, 1 cup (240 g). About 29 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 0,7 g).

How many carbs are in Soy?

Soy has 3,8 g of total carbohydrates per 100 g, including 0,83 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soy?

Soy contains 1,9 g of fat per 100 g, of which 0,21 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Soy contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (43 % DV), Thiamine (B1) (15 % DV), calcium (15 % DV) and Vitamine E (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Soy?

100 g contains 37,5 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0036632081292. License: ODbL 1.0 (Open Food Facts). Source record dated 20 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.