SAO
Packaged product Sucres et desserts ARNOTT'S
SAO contains 454 kcal per 100 g. A serving, 3 biscuits, 25.8 g (25,8 g) provides about 117 kcal.
Roughly 60 % of its calories come from carbohydrates, with 31 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (453 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 454 kcal | |
| Total fat L | 15,1 g | 19 % |
| Saturated fat L | 8,1 g | 41 % |
| Sodium L | 717 mg | 31 % |
| Total carbohydrates L | 67,1 g | 24 % |
| Dietary fiber L | 3,9 g | 14 % |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10,1 g | 20 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine E L | 0 mg | 0 % |
| Vitamine K L | 0 µg | 0 % |
| Choline L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
| Magnésium L | 0 mg | 0 % |
| Phosphore L | 0 mg | 0 % |
| Zinc L | 0 mg | 0 % |
| Cuivre L | 0 mg | 0 % |
| Manganèse L | 0 mg | 0 % |
| Sélénium L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 60 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,1 gin the top quarter of sucres et desserts (median 7,5 g)
- Fiber3,9 gabove the median for sucres et desserts (median 3,3 g)
- Sugars1,9 gin the lowest quarter of sucres et desserts (median 22,8 g)
- Fat15,1 gbelow the median for sucres et desserts (median 16,3 g)
- Saturated fat8,1 gabove the median for sucres et desserts (median 4,1 g)
- Sodium717 mgin the top quarter of sucres et desserts (median 240 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Other components (1)
| Caféine L | 0 mg |
|---|
Product details
- Brand
- ARNOTT'S
- Barcode
- 9310072000480
- Quantity
- 250 g
- Label serving
- 3 biscuits (25.8 g)
- Category
- Biscuits secs
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_, huile végétale, sel, levure de boulanger, extrait de malt (d'_orge_), sucre, levure chimique, émulsifiant (lécithine de _soja_), antioxydant (E307B de _soja_)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SelLevureSucre
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|---|---|---|---|---|
| Il granturchese Colussi | 454 | 8,7 g | 72 g | 14 g |
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| Cioko novellini Balocco | 454 | 6,7 g | 69 g | 16 g |
| Mini Chiquilín Ositos Artiach | 454 | 6,8 g | 74 g | 14 g |
| Il granturchese Colussi | 454 | 8,7 g | 72 g | 14 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in SAO?
100 g of SAO has 454 kcal. Serving, 3 biscuits, 25.8 g (25,8 g): about 117 kcal.
Is SAO high in protein?
SAO contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value), or 2,6 g in serving, 3 biscuits, 25.8 g (25,8 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 7,5 g).
How many carbs are in SAO?
SAO has 67,1 g of total carbohydrates per 100 g, including 3,9 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in SAO?
SAO contains 15,1 g of fat per 100 g, of which 8,1 g is saturated (41 % of the Daily Value).
How much sodium is in SAO?
100 g contains 717 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310072000480. License: ODbL 1.0 (Open Food Facts). Source record dated 5 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.