SAO

Packaged product Dulces y postres ARNOTT'S

SAO contains 454 kcal per 100 g. A serving, 3 biscuits, 25.8 g (25,8 g) provides about 117 kcal.

Roughly 60% of its calories come from carbohydrates, with 31% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (453 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

SAO by ARNOTT'S, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
454kcal per 100 g
10,1 gprotein
67,1 gcarbohydrates
15,1 gfat
117kcal in serving, 3 biscuits, 25.8 g (25,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 454 kcal
Total fat L 15,1 g 19%
Saturated fat L 8,1 g 41%
Sodium L 717 mg 31%
Total carbohydrates L 67,1 g 24%
Dietary fiber L 3,9 g 14%
Total sugars L 1,9 g
Added sugars L 0 g 0%
Protein L 10,1 g 20%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 60%Fat: 31%454kcal / 100 g
  • Protein 9%
  • Carbohydrates 60%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A0%Vitamina C0%Vitamina E0%Vitamina K0%Choline0%Iron0%Magnesio0%Fósforo0%Zinc0%Copper0%

Nutritional insights

  • Protein10,1 gin the top quarter of dulces y postres (median 7,5 g)
  • Fiber3,9 gabove the median for dulces y postres (median 3,3 g)
  • Sugars1,9 gin the lowest quarter of dulces y postres (median 22,8 g)
  • Fat15,1 gbelow the median for dulces y postres (median 16,3 g)
  • Saturated fat8,1 gabove the median for dulces y postres (median 4,1 g)
  • Sodium717 mgin the top quarter of dulces y postres (median 240 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
ARNOTT'S
Barcode
9310072000480
Quantity
250 g
Label serving
3 biscuits (25.8 g)
Category
Galletas secas
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_, huile végétale, sel, levure de boulanger, extrait de malt (d'_orge_), sucre, levure chimique, émulsifiant (lécithine de _soja_), antioxydant (E307B de _soja_)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoSaltLevaduraAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in SAO?

100 g of SAO has 454 kcal. Serving, 3 biscuits, 25.8 g (25,8 g): about 117 kcal.

Is SAO high in protein?

SAO contains 10,1 g of protein per 100 g (20% of the 50 g Daily Value), or 2,6 g in serving, 3 biscuits, 25.8 g (25,8 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 7,5 g).

How many carbs are in SAO?

SAO has 67,1 g of total carbohydrates per 100 g, including 3,9 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in SAO?

SAO contains 15,1 g of fat per 100 g, of which 8,1 g is saturated (41% of the Daily Value).

How much sodium is in SAO?

100 g contains 717 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310072000480. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.