Provolone

Packaged product Produits laitiers et oeufs PG-Kaas GmbH

Provolone contains 365 kcal per 100 g. A serving, 25 g (25 g) provides about 91 kcal.

Roughly 72 % of its calories come from fat, with 26 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (352 kcal per 100 g).

100 g provides 58 % of the Daily Value for calcium, 40 % of the Daily Value for phosphore and 29 % of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

Provolone by PG-Kaas GmbH, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
365kcal per 100 g
24 gprotein
2 gcarbohydrates
29 gfat
91kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 29 g 37 %
Saturated fat L 20 g 100 %
Cholesterol L 69 mg 23 %
Sodium L 640 mg 28 %
Total carbohydrates L 2 g 0,7 %
Dietary fiber L 0 g 0 %
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 24 g 48 %
Vitamine C L 0 mg0 %
Vitamine E L 0,23 mg2 %
Vitamine B6 L 0,073 mg4 %
Calcium L 756 mg58 %
Fer L 0,52 mg3 %
Magnésium L 28 mg7 %
Phosphore L 496 mg40 %
Potassium L 138 mg3 %
Zinc L 3,2 mg29 %
Cuivre L 0,026 mg3 %
Manganèse L 0,01 mg0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 2 %Fat: 72 %365kcal / 100 g
  • Protein 26 %
  • Carbohydrates 2 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium58 %Phosphore40 %Zinc29 %Magnésium7 %Vitamine B64 %Potassium3 %Fer3 %Cuivre3 %Vitamine E2 %Manganèse0,4 %

Nutritional insights

  • Protein24 gin the lowest quarter of produits laitiers et oeufs (median 25 g)
  • Sugars2 gin the top quarter of produits laitiers et oeufs (median 0 g)
  • Fat29 gabove the median for produits laitiers et oeufs (median 28 g)
  • Saturated fat20 gin the top quarter of produits laitiers et oeufs (median 18 g)
  • Sodium640 mgbelow the median for produits laitiers et oeufs (median 716 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels
  • Water41 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (2)
Eau L41 g
Alcool L0 g

Product details

Brand
PG-Kaas GmbH
Barcode
2317555003928
Quantity
0,171 kg
Label serving
25 g
Category
Provolone
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Provolone

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Provolone?

100 g of Provolone has 365 kcal. Serving, 25 g (25 g): about 91 kcal.

Is Provolone high in protein?

Provolone contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 6 g in serving, 25 g (25 g). About 26 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 25 g).

How many carbs are in Provolone?

Provolone has 2 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Provolone?

Provolone contains 29 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).

What vitamins and minerals does Provolone contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (58 % DV), phosphore (40 % DV) and zinc (29 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Provolone?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2317555003928. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.