Pan Blanco

Packaged product Pain et produits cuits au four Schär

Pan Blanco contains 220 kcal per 100 g. A serving, 2 1/2 rebanadas, 50 g (50 g) provides about 110 kcal.

Roughly 76 % of its calories come from carbohydrates, with 18 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 253 kcal per 100 g across 104 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pan Blanco by Schär, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
220kcal per 100 g
3,2 gprotein
38 gcarbohydrates
4 gfat
110kcal in serving, 2 1/2 rebanadas, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 4 g 5 %
Saturated fat L 0,6 g 3 %
Trans fat L 0 g
Sodium L 596 mg 26 %
Total carbohydrates L 38 g 14 %
Dietary fiber L 10,4 g 37 %
Total sugars L 2 g
Added sugars L 13,2 g 26 %
Protein L 3,2 g 6 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 76 %Fat: 18 %220kcal / 100 g
  • Protein 6 %
  • Carbohydrates 76 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Fer0 %Magnésium0 %Phosphore0 %Zinc0 %Cuivre0 %

Nutritional insights

  • Protein3,2 gbelow the median for pain et produits cuits au four (median 3,7 g)
  • Fiber10,4 gin the top quarter of pain et produits cuits au four (median 5,9 g)
  • Sugars2 gin the lowest quarter of pain et produits cuits au four (median 3,5 g)
  • Fat4 gin the lowest quarter of pain et produits cuits au four (median 5,6 g)
  • Saturated fat0,6 gbelow the median for pain et produits cuits au four (median 0,8 g)
  • Sodium596 mgin the top quarter of pain et produits cuits au four (median 408 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Schär
Barcode
7898954933450
Quantity
200 g
Label serving
2 1/2 rebanadas (50 g)
Category
Pains tranchés sans gluten
Packaging
Plastic,bag
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Almidón de maíz, harina de arroz, fibra vegetal, aceite de girasol, proteína de soja, levadura, sal, fibra cítrica, azúcar, ESPESANTE (INS 464).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizHuile de tournesolLevureSelSucre

Similar products

FoodCaloriesProteinCarbsFat
Pan de molde sin gluten Sinblat 221 2,1 g 31,4 g 7,4 g
Pan de molde sin gluten El Horno de Leña 221 2,1 g 31,4 g 7,4 g
Pan de molde Rustipan 223 0,8 g 48,3 g 2,4 g
Tramezzino Schär 224 5,4 g 37 g 4,2 g
Pain aux fibres sans gluten et lactose Allergo 224 3,6 g 41 g 4,4 g
Pan de molde sin gluten Beiker 215 3,8 g 38 g 3,8 g
Brotmix Spar free from 214 6,5 g 36 g 3,5 g
Pain de mie sans gluten Wiso 214 3,7 g 35,9 g 4,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pan Blanco?

100 g of Pan Blanco has 220 kcal. Serving, 2 1/2 rebanadas, 50 g (50 g): about 110 kcal.

How much protein is in Pan Blanco?

Pan Blanco contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 1,6 g in serving, 2 1/2 rebanadas, 50 g (50 g). About 6 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 3,7 g).

How many carbs are in Pan Blanco?

Pan Blanco has 38 g of total carbohydrates per 100 g, including 10,4 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pan Blanco?

Pan Blanco contains 4 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Pan Blanco?

100 g contains 596 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7898954933450. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Source description: "PAN BLANCO". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.