napolitanas

Packaged product Sucres et desserts Dulce Rosa

Napolitanas contains 435 kcal per 100 g.

Roughly 50 % of its calories come from fat, with 43 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (396 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

napolitanas by Dulce Rosa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
435kcal per 100 g
7,2 gprotein
46 gcarbohydrates
24 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 435 kcal
Total fat L 24 g 31 %
Saturated fat L 13 g 65 %
Sodium L 440 mg 19 %
Total carbohydrates L 46 g 17 %
Dietary fiber not reported
Total sugars L 16 g
Added sugars L 0 g 0 %
Protein L 7,2 g 14 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 43 %Fat: 50 %435kcal / 100 g
  • Protein 7 %
  • Carbohydrates 43 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Fer0 %Magnésium0 %Phosphore0 %Zinc0 %Cuivre0 %

Nutritional insights

  • Protein7,2 gin the top quarter of sucres et desserts (median 5,3 g)
  • Sugars16 gin the lowest quarter of sucres et desserts (median 25,5 g)
  • Fat24 gin the top quarter of sucres et desserts (median 18 g)
  • Saturated fat13 gin the top quarter of sucres et desserts (median 6,3 g)
  • Sodium440 mgin the top quarter of sucres et desserts (median 256 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Dulce Rosa
Barcode
24023672
Category
Pâtisseries
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sobacos los pasiegos Los Pasiegos de Diego 435 6,1 g 45,9 g 24,9 g
Mini canutillos de frutas del bosque & manzana Arruabarrena 435 4 g 56 g 21 g
Nürnberger Butterstollen-Konfekt Wicklein 435 6,3 g 53,6 g 20,7 g
Bombolone alla Crema Prix 435 5,5 g 54,1 g 21,1 g
Erminig Erminig 435 5,9 g 57 g 20 g
Strudel Vincinni 435 4 g 57 g 20,1 g
Ciambelle cioccolato Gastone Lago 435 5,6 g 52,8 g 22,1 g
Carac géant MIGROS 435 3,5 g 55 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in napolitanas?

100 g of napolitanas has 435 kcal.

How much protein is in napolitanas?

Napolitanas contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,3 g).

How many carbs are in napolitanas?

Napolitanas has 46 g of total carbohydrates per 100 g, including 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in napolitanas?

Napolitanas contains 24 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in napolitanas?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 24023672. License: ODbL 1.0 (Open Food Facts). Source record dated 24 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.