M&M Peanut

Packaged product Sucres et desserts M&M

M&M Peanut contains 508 kcal per 100 g. A serving, 8 pieces, 25 g (25 g) provides about 127 kcal.

Roughly 47 % of its calories come from fat, with 46 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (524 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

M&M Peanut by M&M, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
508kcal per 100 g
9,7 gprotein
57,4 gcarbohydrates
26,1 gfat
127kcal in serving, 8 pieces, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 508 kcal
Total fat L 26,1 g 33 %
Saturated fat L 10,2 g 51 %
Sodium L 49 mg 2 %
Total carbohydrates L 57,4 g 21 %
Dietary fiber not reported
Total sugars L 51,8 g
Added sugars L 0 g 0 %
Protein L 9,7 g 19 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 46 %Fat: 47 %508kcal / 100 g
  • Protein 8 %
  • Carbohydrates 46 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Fer0 %Magnésium0 %Phosphore0 %Zinc0 %Cuivre0 %

Nutritional insights

  • Protein9,7 gbelow the median for sucres et desserts (median 9,9 g)
  • Sugars51,8 gbelow the median for sucres et desserts (median 53 g)
  • Fat26,1 gabove the median for sucres et desserts (median 26 g)
  • Saturated fat10,2 gbelow the median for sucres et desserts (median 10,7 g)
  • Sodium49 mgin the top quarter of sucres et desserts (median 40 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
M&M
Barcode
9300682047647
Quantity
180 g
Label serving
8 pieces (25 g)
Category
noix de coco enrobées de chocolat
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SUGAR, PEANUTS, COCOA MASS, MILK SOLIDS, COCOA BUTTER VEGETABLE FAT, CORN STARCH, GLUCOSE SYRUP VEGETABLE GUM (414), EMULSIFIER (SOY LECITHIN), THICKENER (1400), GLAZING AGENT (903, VEGETABLE OIL), SALT, COLOURS (110, 129, 102, 133, 170), FLAVOUR

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreTourteauxLaitSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in M&M Peanut?

100 g of M&M Peanut has 508 kcal. Serving, 8 pieces, 25 g (25 g): about 127 kcal.

How much protein is in M&M Peanut?

M&M Peanut contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value), or 2,4 g in serving, 8 pieces, 25 g (25 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 9,9 g).

How many carbs are in M&M Peanut?

M&M Peanut has 57,4 g of total carbohydrates per 100 g, including 51,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in M&M Peanut?

M&M Peanut contains 26,1 g of fat per 100 g, of which 10,2 g is saturated (51 % of the Daily Value).

How much sodium is in M&M Peanut?

100 g contains 49 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300682047647. License: ODbL 1.0 (Open Food Facts). Source record dated 6 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.