Brioche

Packaged product Repas et plats ICA

Brioche contains 339 kcal per 100 g. A serving, 50 g (50 g) provides about 170 kcal.

Roughly 62 % of its calories come from carbohydrates, with 26 % from fat and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 282 kcal per 100 g across 1 051 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

339kcal per 100 g
9,8 gprotein
52 gcarbohydrates
9,7 gfat
170kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 339 kcal
Total fat L 9,7 g 12 %
Saturated fat L 2,5 g 13 %
Sodium L 4 330 mg 188 %
Total carbohydrates L 52 g 19 %
Dietary fiber L 2,4 g 9 %
Total sugars L 9,9 g
Added sugars L 0 g 0 %
Protein L 9,8 g 20 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 62 %Fat: 26 %339kcal / 100 g
  • Protein 12 %
  • Carbohydrates 62 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Fer0 %Magnésium0 %Phosphore0 %Zinc0 %Cuivre0 %

Nutritional insights

  • Protein9,8 gabove the median for repas et plats (median 9,3 g)
  • Fiber2,4 gbelow the median for repas et plats (median 2,8 g)
  • Sugars9,9 gin the top quarter of repas et plats (median 6,5 g)
  • Fat9,7 gin the top quarter of repas et plats (median 5 g)
  • Saturated fat2,5 gin the top quarter of repas et plats (median 0,8 g)
  • Sodium4 330 mgin the top quarter of repas et plats (median 446 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
ICA
Barcode
7318690508212
Quantity
200 g
Label serving
50 g
Category
Boires de Hambourg
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Hamburger buns La Boulangère 340 10 g 52 g 9 g
Miniburgers briochés Biofournil 340 9,1 g 53 g 9,5 g
Sesam Burgerbrød Bakehuset 340 9 g 48,6 g 8,3 g
the brioche burger buns Bakerly 340 10 g 52 g 9 g
Brioche burger buns Coop 340 9,8 g 50 g 11 g
Brioche Bread Walmart 340 10 g 52 g 10 g
Brioche hamburger buns Nature's Promise 340 10 g 50 g 10 g
Burger Brioche Hacendado 340 11,1 g 46,7 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brioche?

100 g of Brioche has 339 kcal. Serving, 50 g (50 g): about 170 kcal.

How much protein is in Brioche?

Brioche contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value), or 4,9 g in serving, 50 g (50 g). About 12 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 9,3 g).

How many carbs are in Brioche?

Brioche has 52 g of total carbohydrates per 100 g, including 2,4 g of fiber and 9,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brioche?

Brioche contains 9,7 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Brioche?

100 g contains 4 330 mg of sodium, 188 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7318690508212. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mai 2026. Imported 8 novembre 2026.

Last updated: . Source description: "BRIOCHE". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.