Ours, polaire, viande, crus (Autochtones d'Alaska): Nutrition Facts

Generic food Raw Autres aliments

Ours, polaire, viande, crus (Autochtones d'Alaska) contains 130 kcal per 100 g.

Roughly 79 % of its calories come from protein, with 21 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for aliments amérindiens/autochtones d'alaska on FoodFactly (140 kcal per 100 g).

100 g provides 44 % of the Daily Value for Riboflavine (B2), 34 % of the Daily Value for fer and 25 % of the Daily Value for Niacine (B3).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

130kcal per 100 g
25,6 gprotein
0 gcarbohydrates
3,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 130 kcal
Total fat M 3,1 g 4 %
Saturated fat M 0,63 g 3 %
Sodium not reported
Total carbohydrates C 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein M 25,6 g 51 %
Vitamine C M 2 mg2 %
Thiamine (B1) M 0,023 mg2 %
Riboflavine (B2) M 0,57 mg44 %
Niacine (B3) M 4 mg25 %
Calcium M 17 mg1 %
Fer M 6,1 mg34 %
Potassium M 40 mg0,9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79 %Fat: 21 %130kcal / 100 g
  • Protein 79 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)44 %Fer34 %Niacine (B3)25 %Vitamine C2 %Thiamine (B1)2 %Calcium1 %Potassium0,9 %

Nutritional insights

  • Protein25,6 gin the top quarter of aliments amérindiens/autochtones d'alaska (median 11,7 g)
  • Fat3,1 gbelow the median for aliments amérindiens/autochtones d'alaska (median 3,2 g)
  • Saturated fat0,63 gbelow the median for aliments amérindiens/autochtones d'alaska (median 0,97 g)
  • Protein per 100 kcal19,7 gprotein density, useful for comparing foods with different calorie levels
  • Water70,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées M2 g
Graisses polyinsaturées M0,46 g
Individual fatty acids (2)
Acide linoléique (oméga-6, 18:2) M0,08 g
PUFA 18:3 M0,01 g
Other components (4)
Eau M70,3 g
Cendres C1 g
Énergie C545 kJ
Vitamine A, UI M1 400 IU

Other forms of Ours

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Ours, noir, viande (Autochtone d'Alaska) 155 20,1 g 0 g 8,3 g
Ours 257 32,2 g 0 g 13,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw ours?

100 g of raw ours has 130 kcal.

Is raw ours high in protein?

Raw ours contains 25,6 g of protein per 100 g (51 % of the 50 g Daily Value). About 79 % of its calories come from protein. Compared with other aliments amérindiens/autochtones d'alaska, that is among the highest quarter (median 11,7 g).

How many carbs are in raw ours?

Raw ours has 0 g of total carbohydrates per 100 g.

How much fat is in raw ours?

Raw ours contains 3,1 g of fat per 100 g, of which 0,63 g is saturated (3 % of the Daily Value).

What vitamins and minerals does raw ours contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (44 % DV), fer (34 % DV) and Niacine (B3) (25 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169794. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.