100% Isolate Chocolate
Packaged product Sucres et desserts Optimum Nutrition
100% Isolate Chocolate contains 367 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 110 kcal.
Roughly 92 % of its calories come from protein, with 5 % from carbohydrates and 3 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (378 kcal per 100 g).
100 g provides 14 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 26,2 mg | 1 % |
| Total carbohydrates L | 4,5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 83 g | 166 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine E L | 0 mg | 0 % |
| Vitamine K L | 0 µg | 0 % |
| Choline L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
| Magnésium L | 0 mg | 0 % |
| Phosphore L | 0 mg | 0 % |
| Potassium L | 667 mg | 14 % |
| Zinc L | 0 mg | 0 % |
| Cuivre L | 0 mg | 0 % |
| Manganèse L | 0 mg | 0 % |
| Sélénium L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 92 %
- Carbohydrates 5 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein83 gin the top quarter of sucres et desserts (median 72,5 g)
- Sugars1,1 gin the lowest quarter of sucres et desserts (median 3,2 g)
- Fat1,4 gin the lowest quarter of sucres et desserts (median 5,1 g)
- Saturated fat0,4 gin the lowest quarter of sucres et desserts (median 2,1 g)
- Sodium26,2 mgin the lowest quarter of sucres et desserts (median 292 mg)
- Protein per 100 kcal22,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Other components (1)
| Caféine L | 0 mg |
|---|
Product details
- Brand
- Optimum Nutrition
- Barcode
- 5060469987538
- Quantity
- 930 g
- Label serving
- 1 serving (30 g)
- Category
- Poudres de protéines
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEY Isolate Proteins [MILK] (94%) (WHEY Protein Isolate, Hydrolysed WHEY Protein Isolate, Emulsifier: SOY Lecithin), Flavourings [MILK], Fat-Reduced Cocoa Powder, Sodium Chloride, Thickener (Xanthan Gum), Sweetener (Sucralose). FOR ALLERGENS SEE INGREDIENTS CAPITALISED AND BOLD. May Contain: Gluten, Egg. Nuts and Peanuts. FR INGRÉDIENTS : Protéines d'isolat de LACTOSERUM [LAIT] (94%) (isolat de protéine de LACTOSERUM, isolat de protéine de LACTOSERUM hydrolysé, émulsifiant : lecithine de SOJA), arômes [LAIT], cacao maigre en poudre, chlorure de sodium, épaississant (gomme xanthane), édulcorant (sucralose). POUR LES ALLERGÈNES VOIR INGRÉDIENTS EN MAJUSCULES ET EN GRAS. Peut Contenir : du Gluten, des Œufs, des Fruits à Coque et des Arachides. DE ZUTATEN: MOLKENproteinisolate [MILCH] (94 %) (MOLKEN proteinisolat, hydrolisiertes MOLKENproteinisolat, Emulgator: SOJAlecithin), Aromen [MILCH], fettarmes Kakaopulver, Natriumchlorid, Verdickungsmittel (Xanthangummi), Süßungsmittel (Sucralose). FÜR ALLERGENE SIEHE ZUTATEN IN FETTGEDRUCKTER GROẞSCHRIFT. Kann enthalten: Gluten, El, Schalenfrüchte und Erdnüsse. SE NUMERO DE LOT ET A CON
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tourteaux
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whey Protein hydrolysed Chocolate Bulk Powders | 367 | 80 g | 8 g | 1,3 g |
| ISOPRO Cookies & Nata QUAMTRAX | 367 | 88 g | 3,1 g | 0,5 g |
| No Whey vegan protein chocolate peanut flavour Rocka | 367 | 66,7 g | 9,3 g | 5,7 g |
| Isolate Soy Protein Chocolate Nialaya | 367 | 76,7 g | 6,7 g | 3,3 g |
| Nutrilite organics plant protein powder - Chocolate Nutrilite Organics | 367 | 53,2 g | 10,1 g | 12,7 g |
| Pancake Instant Prozis | 367 | 29 g | 46 g | 5,8 g |
| Vegan protein pea protein isolate chocolate Zumub | 367 | 71,4 g | 4,8 g | 6,9 g |
| Protein Pancake Mix Myprotein | 367 | 63 g | 15 g | 6,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 100% Isolate Chocolate?
100 g of 100% Isolate Chocolate has 367 kcal. Serving, 1 serving, 30 g (30 g): about 110 kcal.
Is 100% Isolate Chocolate high in protein?
100% Isolate Chocolate contains 83 g of protein per 100 g (166 % of the 50 g Daily Value), or 24,9 g in serving, 1 serving, 30 g (30 g). About 92 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 72,5 g).
How many carbs are in 100% Isolate Chocolate?
100% Isolate Chocolate has 4,5 g of total carbohydrates per 100 g, including 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 100% Isolate Chocolate?
100% Isolate Chocolate contains 1,4 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
What vitamins and minerals does 100% Isolate Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in 100% Isolate Chocolate?
100 g contains 26,2 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060469987538. License: ODbL 1.0 (Open Food Facts). Source record dated 17 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.