Supligen

Packaged product Otros alimentos Supligen

Supligen contains 115 kcal per 100 g. A serving, 1 pack, 330 ml (330 g) provides about 380 kcal.

Roughly 58% of its calories come from carbohydrates, with 31% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 37% of the Daily Value for Vitamina A, 30% of the Daily Value for Riboflavin (B2) and 25% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Supligen by Supligen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
3 gprotein
16,7 gcarbohydrates
3,9 gfat
380kcal in serving, 1 pack, 330 ml (330 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 3,9 g 5%
Saturated fat L 0,61 g 3%
Trans fat L 0 g
Cholesterol L 3 mg 1%
Sodium L 84,8 mg 4%
Total carbohydrates L 16,7 g 6%
Dietary fiber L 0 g 0%
Total sugars L 12,7 g
Added sugars L 6,1 g 12%
Protein L 3 g 6%
Vitamina A L 333 µg37%
Vitamina C L 9,7 mg11%
Vitamina D L 1,6 µg8%
Vitamina E L 2,9 mg19%
Thiamin (B1) L 0,3 mg25%
Riboflavin (B2) L 0,39 mg30%
Vitamina B6 L 0,33 mg20%
Folate (B9) L 16,1 µg4%
Calcio L 144 mg11%
Iron L 1,8 mg10%
Magnesio L 19,1 mg5%
Fósforo L 115 mg9%
Potasio L 235 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 58%Fat: 31%115kcal / 100 g
  • Protein 11%
  • Carbohydrates 58%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A37%Riboflavin (B2)30%Thiamin (B1)25%Vitamina B620%Vitamina E19%Calcio11%Vitamina C11%Iron10%Fósforo9%Vitamina D8%

Nutritional insights

  • Protein3 gbelow the median for otros alimentos (median 6,9 g)
  • Fiber0 gin the lowest quarter of otros alimentos (median 1,8 g)
  • Sugars12,7 gabove the median for otros alimentos (median 3,5 g)
  • Fat3,9 gbelow the median for otros alimentos (median 6,4 g)
  • Saturated fat0,61 gbelow the median for otros alimentos (median 1,9 g)
  • Sodium84,8 mgbelow the median for otros alimentos (median 236 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Supligen
Barcode
0752046155618
Label serving
1 pack (330 ml)
Category
Otros alimentos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Supligen?

100 g of Supligen has 115 kcal. Serving, 1 pack, 330 ml (330 g): about 380 kcal.

How much protein is in Supligen?

Supligen contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 10 g in serving, 1 pack, 330 ml (330 g). About 11% of its calories come from protein. Compared with other otros alimentos, that is below the median (median 6,9 g).

How many carbs are in Supligen?

Supligen has 16,7 g of total carbohydrates per 100 g, including 0 g of fiber and 12,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Supligen?

Supligen contains 3,9 g of fat per 100 g, of which 0,61 g is saturated (3% of the Daily Value).

What vitamins and minerals does Supligen contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (37% DV), Riboflavin (B2) (30% DV), Thiamin (B1) (25% DV), Vitamina B6 (20% DV) and Vitamina E (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Supligen?

100 g contains 84,8 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de enero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0752046155618. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de enero de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.