sunca piept pui

Packaged product Poultry Sissi

Sunca piept pui contains 94 kcal per 100 g. A serving, 100 g (100 g) provides about 94 kcal.

Roughly 76% of its calories come from protein, with 14% from fat and 9% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 155 kcal per 100 g across 2.490 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

sunca piept pui by Sissi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
94kcal per 100 g
18 gprotein
2,2 gcarbohydrates
1,5 gfat
94kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94 kcal
Total fat L 1,5 g 2%
Saturated fat L 0,4 g 2%
Sodium L 920 mg 40%
Total carbohydrates L 2,2 g 0,8%
Dietary fiber not reported
Total sugars L 0,9 g
Added sugars L 0 g 0%
Protein L 18 g 36%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 76%Carbohydrates: 9%Fat: 14%94kcal / 100 g
  • Protein 76%
  • Carbohydrates 9%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A0%Vitamina C0%Vitamina E0%Vitamina K0%Choline0%Iron0%Magnesio0%Fósforo0%Zinc0%Copper0%

Nutritional insights

  • Sugars0,9 gabove the median for poultry (median 0,6 g)
  • Fat1,5 gin the lowest quarter of poultry (median 7 g)
  • Saturated fat0,4 gin the lowest quarter of poultry (median 1,5 g)
  • Sodium920 mgin the top quarter of poultry (median 440 mg)
  • Protein per 100 kcal19,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Sissi
Barcode
5941348028170
Quantity
170g
Label serving
100 g
Category
Pollos
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Medallón de pollo al ajillo Hacendado 94 20,9 g 0,1 g 1,1 g
canned chicken Swanson 94 17,6 g 1,2 g 1,8 g
Filete de pechuga de pollo corte fino Hacendado 94 20 g 0,5 g 0,5 g
4 brochettes de filet de poulet mariné thym citron et poivron rouge Volailles Champenoises 94 19 g 1,3 g 1 g
8 brochettes de filet de dinde mariné citron et poivron rouge Volailles Champenoises 94 20 g 0,9 g 0,8 g
4 Brochettes de Filet de Poulet mariné thym citron et poivron rouge Royal Bernard 94 19 g 1,3 g 1 g
Poulet fume en tranche AB 94 16 g 4 g 2 g
Des de poulet Monique Ranou 94 20,3 g 1,8 g 0,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in sunca piept pui?

100 g of sunca piept pui has 94 kcal. Serving, 100 g (100 g): about 94 kcal.

Is sunca piept pui high in protein?

Sunca piept pui contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 18 g in serving, 100 g (100 g). About 76% of its calories come from protein.

How many carbs are in sunca piept pui?

Sunca piept pui has 2,2 g of total carbohydrates per 100 g, including 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in sunca piept pui?

Sunca piept pui contains 1,5 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).

How much sodium is in sunca piept pui?

100 g contains 920 mg of sodium, 40% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de noviembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5941348028170. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de noviembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.