Potato Chips

Packaged product Snacks Tasali

Potato Chips contains 516 kcal per 100 g. A serving, 25 g (25 g) provides about 129 kcal.

Roughly 57% of its calories come from fat, with 37% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43.261 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Potato Chips by Tasali, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
516kcal per 100 g
7,2 gprotein
48 gcarbohydrates
32,4 gfat
129kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 516 kcal
Total fat L 32,4 g 42%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 48 g 17%
Dietary fiber L 4,4 g 16%
Total sugars L 2,4 g
Added sugars L 0 g 0%
Protein L 7,2 g 14%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 37%Fat: 57%516kcal / 100 g
  • Protein 6%
  • Carbohydrates 37%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A0%Vitamina C0%Vitamina E0%Vitamina K0%Choline0%Iron0%Magnesio0%Fósforo0%Zinc0%Copper0%

Nutritional insights

  • Protein7,2 gbelow the median for snacks (median 7,3 g)
  • Fiber4,4 gabove the median for snacks (median 4 g)
  • Sugars2,4 gbelow the median for snacks (median 4,9 g)
  • Fat32,4 gin the top quarter of snacks (median 20,8 g)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Tasali
Barcode
6281036004291
Label serving
25 g
Category
Snacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fresh Potatoes, Vegetable Oil (Palmolein, Sunflower), Lemon Seasoning [Sugar, Wheat Flour, Salt, Acidity Regulators (E330, E296), Flavour Enhancers (E621, E631, E627), Garlic Powder, Onion Powder, Nature Identical Cumin & Lemon Flavor, Cumin Powder, Anti-caking Agents (E551, E341iii), Natural Color (E160c), Modified Starch (E1450), Antioxidant (E306), Natural Identical Flavor (E307c)]

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoAceite de palmaAceite de girasolAzúcarHarina de trigoSaltAjoCebolla

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potato Chips?

100 g of Potato Chips has 516 kcal. Serving, 25 g (25 g): about 129 kcal.

How much protein is in Potato Chips?

Potato Chips contains 7,2 g of protein per 100 g (14% of the 50 g Daily Value), or 1,8 g in serving, 25 g (25 g). About 6% of its calories come from protein. Compared with other snacks, that is below the median (median 7,3 g).

How many carbs are in Potato Chips?

Potato Chips has 48 g of total carbohydrates per 100 g, including 4,4 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potato Chips?

Potato Chips contains 32,4 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6281036004291. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de octubre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.