Peach & Passion Fruit Thick & Creamy Yogurt
Packaged product Dairy and Eggs Brooklea
Peach & Passion Fruit Thick & Creamy Yogurt contains 134 kcal per 100 g. A serving, 125 g (125 g) provides about 168 kcal.
Roughly 49% of its calories come from fat, with 42% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 85 kcal per 100 g across 8.584 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 134 kcal | |
| Total fat L | 7,4 g | 9% |
| Saturated fat L | 4,6 g | 23% |
| Sodium | not reported | |
| Total carbohydrates L | 14,2 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 12,7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3 g | 6% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Vitamina E L | 0 mg | 0% |
| Vitamina K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesio L | 0 mg | 0% |
| Fósforo L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenio L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 42%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of dairy and eggs (median 3,8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0,03 g)
- Sugars12,7 gabove the median for dairy and eggs (median 10 g)
- Fat7,4 gin the top quarter of dairy and eggs (median 2,7 g)
- Saturated fat4,6 gin the top quarter of dairy and eggs (median 1,6 g)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
Ingredients
YOGURT (MILK) (56%), CREAM (MILK) (19%), Sugar, Water, PEACH (6%), Modified Maize Starch, PASSION FRUIT JUICE FROM CONCENTRATE (0.5%), Flavouring, Acidity Regulators: Citric Acid, Sodium Citrates. ALLERGY ADVICE:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Caramel Toffee Yoghurt - Kāpiti Kapiti | 134 | 6,3 g | 12,1 g | 6,7 g |
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| Yoghurt Charalambides Christis | 134 | 6,5 g | 4,5 g | 10 g |
| Jogurt Ja | 134 | 2,3 g | 13,2 g | 7,4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peach & Passion Fruit Thick & Creamy Yogurt?
100 g of Peach & Passion Fruit Thick & Creamy Yogurt has 134 kcal. Serving, 125 g (125 g): about 168 kcal.
How much protein is in Peach & Passion Fruit Thick & Creamy Yogurt?
Peach & Passion Fruit Thick & Creamy Yogurt contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 3,7 g in serving, 125 g (125 g). About 9% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3,8 g).
How many carbs are in Peach & Passion Fruit Thick & Creamy Yogurt?
Peach & Passion Fruit Thick & Creamy Yogurt has 14,2 g of total carbohydrates per 100 g, including 0 g of fiber and 12,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peach & Passion Fruit Thick & Creamy Yogurt?
Peach & Passion Fruit Thick & Creamy Yogurt contains 7,4 g of fat per 100 g, of which 4,6 g is saturated (23% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 3 de agosto de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600212708. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de agosto de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.