Mayo light
Packaged product Sopas y salsas d&l
Mayo light contains 330 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 50 kcal.
Roughly 87% of its calories come from fat, with 12% from carbohydrates and 1% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 330 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 2,7 g | 14% |
| Sodium L | 747 mg | 32% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1,1 g | 2% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Vitamina E L | 0 mg | 0% |
| Vitamina K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesio L | 0 mg | 0% |
| Fósforo L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenio L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 12%
- Fat 87%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,1 gbelow the median for sopas y salsas (median 1,3 g)
- Sugars6 gabove the median for sopas y salsas (median 4 g)
- Fat32 gin the top quarter of sopas y salsas (median 4,2 g)
- Saturated fat2,7 gabove the median for sopas y salsas (median 0,5 g)
- Sodium747 mgabove the median for sopas y salsas (median 613 mg)
- Protein per 100 kcal0,33 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- d&l
- Barcode
- 5410056195356
- Quantity
- 450 ml
- Label serving
- 1 portion (15 g)
- Category
- comestibles
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, huile de colza 30%, dextrose, jaune d'œuf (2,6%), amidon modifié, moutarde (vinaigre, graines de moutarde, eau, sel, épices), sel, arôme, acide citrique, conservateur: E202, édulcorant: E955, colorant: E160a, épaississant: xanthane, arôme, antioxydant: E385, colorant: E160a
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Whisky Cocktail calvé | 330 | 0,9 g | 12 g | 31 g |
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| Mayonnaise Allégée Gyma | 330 | 1,2 g | 9 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayo light?
100 g of Mayo light has 330 kcal. Serving, 1 portion, 15 g (15 g): about 50 kcal.
How much protein is in Mayo light?
Mayo light contains 1,1 g of protein per 100 g (2% of the 50 g Daily Value), or 0,17 g in serving, 1 portion, 15 g (15 g). About 1% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 1,3 g).
How many carbs are in Mayo light?
Mayo light has 10 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayo light?
Mayo light contains 32 g of fat per 100 g, of which 2,7 g is saturated (14% of the Daily Value).
How much sodium is in Mayo light?
100 g contains 747 mg of sodium, 32% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410056195356. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.