Massa

Packaged product Grainas y Pasta Continente

Massa contains 354 kcal per 100 g.

Roughly 81% of its calories come from carbohydrates, with 15% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (356 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Massa by Continente, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
354kcal per 100 g
13 gprotein
70 gcarbohydrates
1,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 354 kcal
Total fat L 1,7 g 2%
Saturated fat L 0,4 g 2%
Sodium not reported
Total carbohydrates L 70 g 25%
Dietary fiber L 3,5 g 13%
Total sugars L 3,4 g
Added sugars L 0 g 0%
Protein L 13 g 26%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 81%Fat: 4%354kcal / 100 g
  • Protein 15%
  • Carbohydrates 81%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A0%Vitamina C0%Vitamina E0%Vitamina K0%Choline0%Iron0%Magnesio0%Fósforo0%Zinc0%Copper0%

Nutritional insights

  • Protein13 gin the top quarter of grainas y pasta (median 12,5 g)
  • Fiber3,5 gabove the median for grainas y pasta (median 3 g)
  • Sugars3,4 gabove the median for grainas y pasta (median 3 g)
  • Fat1,7 gabove the median for grainas y pasta (median 1,5 g)
  • Saturated fat0,4 gabove the median for grainas y pasta (median 0,3 g)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Continente
Barcode
5601312075059
Category
Pastas secas

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Coquillages pâtes de qualité supérieure Crea Nature 354 12 g 72 g 2 g
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Tricolore Shells baby pasta Piccolo 354 11 g 75 g 1,1 g
Pipe rigate Eurospin 354 12 g 72 g 1,3 g
Pasta di Semola di Grano Duro Poiatti 354 11 g 72,8 g 1,4 g
Cornettes Soubry 354 11,8 g 72 g 1,5 g
IL RIGATONE trafialto al bronzo ARMANDO 354 14 g 70,3 g 1,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Massa?

100 g of Massa has 354 kcal.

Is Massa high in protein?

Massa contains 13 g of protein per 100 g (26% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other grainas y pasta, that is among the highest quarter (median 12,5 g).

How many carbs are in Massa?

Massa has 70 g of total carbohydrates per 100 g, including 3,5 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Massa?

Massa contains 1,7 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5601312075059. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.