Margarina se extendió, Smart Squeeze Smart: Nutrition Facts

Generic food Gordas y aceites

Margarina se extendió, Smart Squeeze Smart contains 47 kcal per 100 g. A typical serving of 1 cucharada (14 g) provides about 7 kcal.

Roughly 60% of its calories come from carbohydrates, with 40% from fat and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 717 kcal per 100 g across 217 foods.

The data comes from USDA FoodData Central: SR Legacy.

47kcal per 100 g
0 gprotein
7,1 gcarbohydrates
2,1 gfat
7kcal in 1 cucharada (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories I 47 kcal
Total fat I 2,1 g 3%
Saturated fat I 0,31 g 2%
Trans fat I 0,04 g
Cholesterol I 0 mg 0%
Sodium I 829 mg 36%
Total carbohydrates I 7,1 g 3%
Dietary fiber I 0 g 0%
Total sugars I 1 g
Protein I 0 g 0%
Vitamina E I 0,2 mg1%
Vitamina K I 4,2 µg4%
Fósforo I 0 mg0%
Potasio I 26 mg0,6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 60%Fat: 40%47kcal / 100 g
  • Carbohydrates 60%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina K4%Vitamina E1%Potasio0,6%Fósforo0%

Nutritional insights

  • Sugars1 gabove the median for gordas y aceites (median 0 g)
  • Fat2,1 gin the lowest quarter of gordas y aceites (median 80,3 g)
  • Saturated fat0,31 gin the lowest quarter of gordas y aceites (median 11,7 g)
  • Sodium829 mgin the top quarter of gordas y aceites (median 28 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water87,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada I0,47 g
Grasa poliinsaturada I1,2 g
Other components (4)
Agua I87,9 g
Ash I2,5 g
Energy I197 kJ
Vitamina A, UI I5.772 IU

Other forms of Margarina se extendió

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in margarina se extendió?

100 g of margarina se extendió has 47 kcal. 1 cucharada (14 g): about 7 kcal.

How much protein is in margarina se extendió?

Margarina se extendió contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in 1 cucharada (14 g). About 0% of its calories come from protein.

How many carbs are in margarina se extendió?

Margarina se extendió has 7,1 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars.

How much fat is in margarina se extendió?

Margarina se extendió contains 2,1 g of fat per 100 g, of which 0,31 g is saturated (2% of the Daily Value).

How much sodium is in margarina se extendió?

100 g contains 829 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 173609. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.