hommus dip
Packaged product Frijoles y legumbres WILLOW FARM
Hommus dip contains 165 kcal per 100 g. A serving, 1 serving, 20 g (20 g) provides about 33 kcal.
Roughly 55% of its calories come from fat, with 30% from carbohydrates and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 247 kcal per 100 g across 2.278 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 9,5 g | 12% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 460 mg | 20% |
| Total carbohydrates L | 11,5 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6 g | 12% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Vitamina E L | 0 mg | 0% |
| Vitamina K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesio L | 0 mg | 0% |
| Fósforo L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenio L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 30%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gbelow the median for frijoles y legumbres (median 6,7 g)
- Sugars0,5 gin the lowest quarter of frijoles y legumbres (median 1,3 g)
- Fat9,5 gin the lowest quarter of frijoles y legumbres (median 18 g)
- Saturated fat1 gin the lowest quarter of frijoles y legumbres (median 2 g)
- Sodium460 mgabove the median for frijoles y legumbres (median 412 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- WILLOW FARM
- Barcode
- 9312726002888
- Quantity
- 1kg
- Label serving
- 1 serving (20 g)
- Category
- Hummus
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hummus grønne folk | 165 | 5,4 g | 12,9 g | 9,3 g |
| Sevan Hummus Original Sevan | 165 | 8,1 g | 17 g | 7,2 g |
| Houmous de haricots blancs à la provençale Clac | 166 | 5,7 g | 11,1 g | 9,5 g |
| Hummus light Chef Select | 166 | 7,4 g | 12,5 g | 8 g |
| Reduced-Fat Houmous Sainsbury's | 166 | 6,5 g | 17,2 g | 8,9 g |
| Mini Houmous Snack Pots Sainsbury's | 164 | 6,9 g | 12,2 g | 8,7 g |
| Humus DOYAL | 164 | 6,7 g | 6,7 g | 10 g |
| Hummus Classico Love hummus | 164 | 6,8 g | 8,8 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in hommus dip?
100 g of hommus dip has 165 kcal. Serving, 1 serving, 20 g (20 g): about 33 kcal.
How much protein is in hommus dip?
Hommus dip contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 1,2 g in serving, 1 serving, 20 g (20 g). About 15% of its calories come from protein. Compared with other frijoles y legumbres, that is below the median (median 6,7 g).
How many carbs are in hommus dip?
Hommus dip has 11,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in hommus dip?
Hommus dip contains 9,5 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in hommus dip?
100 g contains 460 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9312726002888. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de octubre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.