Gingerbread
Packaged product Pan y productos horneados NONNI'S BAKERY
Gingerbread contains 407 kcal per 100 g. A serving, 3 cookies, 27 g (27 g) provides about 110 kcal.
Roughly 61% of its calories come from carbohydrates, with 32% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
100 g provides 23% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 407 kcal | |
| Total fat L | 14,8 g | 19% |
| Saturated fat | not reported | |
| Cholesterol L | 55,6 mg | 19% |
| Sodium | not reported | |
| Total carbohydrates L | 63 g | 23% |
| Dietary fiber | not reported | |
| Total sugars L | 33,3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7,4 g | 15% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Vitamina E L | 0 mg | 0% |
| Vitamina K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 4,1 mg | 23% |
| Magnesio L | 0 mg | 0% |
| Fósforo L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenio L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 61%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,4 gbelow the median for pan y productos horneados (median 8 g)
- Sugars33,3 gin the top quarter of pan y productos horneados (median 3,9 g)
- Fat14,8 gin the top quarter of pan y productos horneados (median 7,1 g)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- NONNI'S BAKERY
- Barcode
- 0718604978976
- Label serving
- 3 cookies (27 g)
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Multisee lavash crackers The Fresh Market | 407 | 11,1 g | 74,1 g | 9,3 g |
| Cornbread Jiffy | 407 | 4,9 g | 71,6 g | 12,3 g |
| Plant Based Blueberrie Muffin Protein Isagenix | 407 | 44,4 g | 33,3 g | 11,1 g |
| Apple Cider Donut Banana Bread Mix GoNanas | 407 | 3,7 g | 77,8 g | 7,4 g |
| Cinnamon Toast Crunch Soft Baked Oat Bars Cinnamon Toast Crunch | 407 | 3,7 g | 70,4 g | 14,8 g |
| Soft Baked Oat Bar Cinnamon Toast Crunch | 407 | 3,7 g | 70,4 g | 14,8 g |
| Breadsticks Grissini Schar | 407 | 3,7 g | 85,2 g | 5,6 g |
| lavasch crackers Stew Leonard's | 407 | 11,1 g | 74,1 g | 9,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gingerbread?
100 g of Gingerbread has 407 kcal. Serving, 3 cookies, 27 g (27 g): about 110 kcal.
How much protein is in Gingerbread?
Gingerbread contains 7,4 g of protein per 100 g (15% of the 50 g Daily Value), or 2 g in serving, 3 cookies, 27 g (27 g). About 7% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8 g).
How many carbs are in Gingerbread?
Gingerbread has 63 g of total carbohydrates per 100 g, including 33,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gingerbread?
Gingerbread contains 14,8 g of fat per 100 g.
What vitamins and minerals does Gingerbread contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (23% DV). The full list is in the vitamins and minerals table above.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0718604978976. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Source description: "GINGERBREAD". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.