Digestive

Packaged product Grainas y Pasta Sondey

Digestive contains 462 kcal per 100 g. A serving, 14.3 g (14,3 g) provides about 66 kcal.

Roughly 61% of its calories come from carbohydrates, with 33% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in grainas y pasta on FoodFactly, where the median is 347 kcal per 100 g across 17.795 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Digestive by Sondey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
462kcal per 100 g
6 gprotein
70 gcarbohydrates
17 gfat
66kcal in serving, 14.3 g (14,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 462 kcal
Total fat L 17 g 22%
Saturated fat L 2 g 10%
Sodium L 641 mg 28%
Total carbohydrates L 70 g 25%
Dietary fiber L 3,6 g 13%
Total sugars L 17 g
Added sugars L 0 g 0%
Protein L 6 g 12%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 61%Fat: 33%462kcal / 100 g
  • Protein 5%
  • Carbohydrates 61%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A0%Vitamina C0%Vitamina E0%Vitamina K0%Choline0%Iron0%Magnesio0%Fósforo0%Zinc0%Copper0%

Nutritional insights

  • Protein6 gbelow the median for grainas y pasta (median 7,9 g)
  • Fiber3,6 gabove the median for grainas y pasta (median 3 g)
  • Sugars17 gin the top quarter of grainas y pasta (median 2,1 g)
  • Fat17 gin the top quarter of grainas y pasta (median 2,7 g)
  • Saturated fat2 gin the top quarter of grainas y pasta (median 0,5 g)
  • Sodium641 mgin the top quarter of grainas y pasta (median 126 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Sondey
Barcode
4056489356042
Quantity
400 g
Label serving
14.3 g
Category
Wheat bis
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

64% farine de blé, 20% huile de tournesol riche en acide oléique, sucre, sirop de glucose-fructose, 4% amidon de blé, 3% son de blé, poudres à lever : carbonates de sodium, carbonates d'ammonium ; sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarSalt

Frequently asked questions

How many calories are in Digestive?

100 g of Digestive has 462 kcal. Serving, 14.3 g (14,3 g): about 66 kcal.

How much protein is in Digestive?

Digestive contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 0,86 g in serving, 14.3 g (14,3 g). About 5% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 7,9 g).

How many carbs are in Digestive?

Digestive has 70 g of total carbohydrates per 100 g, including 3,6 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Digestive?

Digestive contains 17 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Digestive?

100 g contains 641 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489356042. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.