Cinnamon Os Cereal

Packaged product Grainas y Pasta Optavia

Cinnamon Os Cereal contains 367 kcal per 100 g. A serving, 1 bag, 30 g (30 g) provides about 110 kcal.

Roughly 51% of its calories come from carbohydrates, with 40% from protein and 8% from fat (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (347 kcal per 100 g).

100 g provides 166% of the Daily Value for Vitamina D, 111% of the Daily Value for iron and 73% of the Daily Value for magnesio.

The values are as declared on the product label and entered by Open Food Facts contributors.

367kcal per 100 g
36,7 gprotein
46,7 gcarbohydrates
3,3 gfat
110kcal in serving, 1 bag, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 3,3 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 533 mg 23%
Total carbohydrates L 46,7 g 17%
Dietary fiber L 13,3 g 48%
Total sugars L 6,7 g
Added sugars L 6,7 g 13%
Protein L 36,7 g 73%
Vitamina A L 603 µg67%
Vitamina D L 33,3 µg166%
Vitamina E L 10 mg67%
Thiamin (B1) L 0,67 mg56%
Folate (B9) L 263 µg66%
Calcio L 677 mg52%
Iron L 20 mg111%
Magnesio L 307 mg73%
Fósforo L 710 mg57%
Potasio L 983 mg21%
Manganese L 1,7 mg73%
Selenio L 36,7 µg67%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Carbohydrates: 51%Fat: 8%367kcal / 100 g
  • Protein 40%
  • Carbohydrates 51%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina D166%Iron111%Magnesio73%Manganese73%Vitamina A67%Selenio67%Vitamina E67%Folate (B9)66%Fósforo57%Thiamin (B1)56%

Nutritional insights

  • Protein36,7 gin the top quarter of grainas y pasta (median 8 g)
  • Fiber13,3 gin the top quarter of grainas y pasta (median 3 g)
  • Sugars6,7 gin the top quarter of grainas y pasta (median 2,2 g)
  • Fat3,3 gabove the median for grainas y pasta (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of grainas y pasta (median 0,5 g)
  • Sodium533 mgin the top quarter of grainas y pasta (median 131 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0 g
Grasa poliinsaturada L0 g

Product details

Brand
Optavia
Barcode
0017642498690
Label serving
1 bag (30 g)
Category
Grainas y Pasta

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cinnamon Os Cereal?

100 g of Cinnamon Os Cereal has 367 kcal. Serving, 1 bag, 30 g (30 g): about 110 kcal.

Is Cinnamon Os Cereal high in protein?

Cinnamon Os Cereal contains 36,7 g of protein per 100 g (73% of the 50 g Daily Value), or 11 g in serving, 1 bag, 30 g (30 g). About 40% of its calories come from protein. Compared with other grainas y pasta, that is among the highest quarter (median 8 g).

How many carbs are in Cinnamon Os Cereal?

Cinnamon Os Cereal has 46,7 g of total carbohydrates per 100 g, including 13,3 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cinnamon Os Cereal?

Cinnamon Os Cereal contains 3,3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Cinnamon Os Cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (166% DV), iron (111% DV), magnesio (73% DV), manganese (73% DV) and Vitamina A (67% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cinnamon Os Cereal?

100 g contains 533 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de enero de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0017642498690. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de enero de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.