100% Whole Wheat Bread

Packaged product Pan y productos horneados Compliments

100% Whole Wheat Bread contains 238 kcal per 100 g. A serving, 2 slices, 63 g (63 g) provides about 150 kcal.

Roughly 71% of its calories come from carbohydrates, with 20% from protein and 9% from fat (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (263 kcal per 100 g).

100 g provides 72% of the Daily Value for manganese, 26% of the Daily Value for Thiamin (B1) and 15% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

100% Whole Wheat Bread by Compliments, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
238kcal per 100 g
12,7 gprotein
44,4 gcarbohydrates
2,4 gfat
150kcal in serving, 2 slices, 63 g (63 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 238 kcal
Total fat L 2,4 g 3%
Saturated fat L 0,63 g 3%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 349 mg 15%
Total carbohydrates L 44,4 g 16%
Dietary fiber L 6,3 g 23%
Total sugars L 4,8 g
Protein L 12,7 g 25%
Thiamin (B1) L 0,32 mg26%
Riboflavin (B2) L 0,2 mg15%
Folate (B9) L 55,6 µg14%
Calcio L 79,4 mg6%
Iron L 2,8 mg15%
Magnesio L 23,8 mg6%
Fósforo L 183 mg15%
Potasio L 198 mg4%
Zinc L 1,6 mg14%
Manganese L 1,7 mg72%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 71%Fat: 9%238kcal / 100 g
  • Protein 20%
  • Carbohydrates 71%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese72%Thiamin (B1)26%Iron15%Riboflavin (B2)15%Fósforo15%Zinc14%Folate (B9)14%Calcio6%Magnesio6%Potasio4%

Nutritional insights

  • Protein12,7 gin the top quarter of pan y productos horneados (median 8,9 g)
  • Fiber6,3 gin the top quarter of pan y productos horneados (median 3,3 g)
  • Sugars4,8 gabove the median for pan y productos horneados (median 3,1 g)
  • Fat2,4 gbelow the median for pan y productos horneados (median 3,6 g)
  • Saturated fat0,63 gabove the median for pan y productos horneados (median 0,4 g)
  • Sodium349 mgin the lowest quarter of pan y productos horneados (median 467 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Compliments
Barcode
0068820133797
Label serving
2 slices (63 g)
Category
Panes
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 100% Whole Wheat Bread?

100 g of 100% Whole Wheat Bread has 238 kcal. Serving, 2 slices, 63 g (63 g): about 150 kcal.

Is 100% Whole Wheat Bread high in protein?

100% Whole Wheat Bread contains 12,7 g of protein per 100 g (25% of the 50 g Daily Value), or 8 g in serving, 2 slices, 63 g (63 g). About 20% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8,9 g).

How many carbs are in 100% Whole Wheat Bread?

100% Whole Wheat Bread has 44,4 g of total carbohydrates per 100 g, including 6,3 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 100% Whole Wheat Bread?

100% Whole Wheat Bread contains 2,4 g of fat per 100 g, of which 0,63 g is saturated (3% of the Daily Value).

What vitamins and minerals does 100% Whole Wheat Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (72% DV), Thiamin (B1) (26% DV), iron (15% DV), Riboflavin (B2) (15% DV) and fósforo (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 100% Whole Wheat Bread?

100 g contains 349 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de septiembre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0068820133797. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de septiembre de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.