Calories in SILK-Lichtschokolade, sojamilch

Generic food Bohnen und Hülsenfrüchte

SILK-Lichtschokolade, sojamilch contains 49 kcal per 100 g. A typical serving of 1 Tasse (243 g) provides about 119 kcal.

Roughly 72 % of its calories come from carbohydrates, with 16 % from protein and 11 % from fat (estimated with general energy factors).

That is less energy than the typical item in Leguminosen und Hülsenfrüchte on FoodFactly, where the median is 127 kcal per 100 g across 312 foods.

100 g provides 51 % of the Daily Value for Vitamin B12 and 16 % of the Daily Value for Riboflavin (B2).

The data comes from USDA FoodData Central: SR Legacy.

49kcal per 100 g
2,1 gprotein
9,1 gcarbohydrates
0,62 gfat
119kcal in 1 Tasse (243 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 49 kcal
Total fat L 0,62 g 0,8 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 41 mg 2 %
Total carbohydrates L 9,1 g 3 %
Dietary fiber L 0,8 g 3 %
Total sugars L 7,8 g
Protein L 2,1 g 4 %
Vitamin C L 0 mg0 %
Vitamin D L 1,2 µg6 %
Riboflavin (B2) L 0,21 mg16 %
Folat (B9) L 10 µg3 %
Vitamin B12 L 1,2 µg51 %
Calcium L 123 mg9 %
Eisen L 0,59 mg3 %
Magnesium L 16 mg4 %
Kalium L 144 mg3 %
Zink L 0,25 mg2 %
Selen L 1,7 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 72 %Fat: 11 %49kcal / 100 g
  • Protein 16 %
  • Carbohydrates 72 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1251 %Riboflavin (B2)16 %Calcium9 %Vitamin D6 %Magnesium4 %Eisen3 %Selen3 %Kalium3 %Folat (B9)3 %Zink2 %

Nutritional insights

  • Protein2,1 gin the lowest quarter of Leguminosen und Hülsenfrüchte (median 8,9 g)
  • Fiber0,8 gin the lowest quarter of Leguminosen und Hülsenfrüchte (median 5,3 g)
  • Sugars7,8 gin the top quarter of Leguminosen und Hülsenfrüchte (median 2,2 g)
  • Fat0,62 gin the lowest quarter of Leguminosen und Hülsenfrüchte (median 1,4 g)
  • Saturated fat0 gin the lowest quarter of Leguminosen und Hülsenfrüchte (median 0,21 g)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
  • Water87,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L49 IU
Other components (5)
Wasser M87,6 g
Asche I0,64 g
Energie L205 kJ
Vitamin A, IE L206 IU
Folat, Lebensmittel L10 µg

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in SILK-Lichtschokolade?

100 g of SILK-Lichtschokolade has 49 kcal. 1 Tasse (243 g): about 119 kcal.

How much protein is in SILK-Lichtschokolade?

SILK-Lichtschokolade contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value), or 5 g in 1 Tasse (243 g). About 16 % of its calories come from protein. Compared with other Leguminosen und Hülsenfrüchte, that is in the lowest quarter (median 8,9 g).

How many carbs are in SILK-Lichtschokolade?

SILK-Lichtschokolade has 9,1 g of total carbohydrates per 100 g, including 0,8 g of fiber and 7,8 g of sugars.

How much fat is in SILK-Lichtschokolade?

SILK-Lichtschokolade contains 0,62 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does SILK-Lichtschokolade contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (51 % DV) and Riboflavin (B2) (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in SILK-Lichtschokolade?

100 g contains 41 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 173773. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.