Poulet Fermier

Packaged product Geflügel U

Poulet Fermier contains 148 kcal per 100 g.

Roughly 90 % of its calories come from protein, with 10 % from fat and 0 % from carbohydrates (estimated with general energy factors).

100 g provides 44 % of the Daily Value for Niacin (B3), 37 % of the Daily Value for Riboflavin (B2) and 32 % of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Poulet Fermier by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
148kcal per 100 g
25 gprotein
0 gcarbohydrates
1,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 148 kcal
Total fat L 1,3 g 2 %
Saturated fat L 0,5 g 3 %
Cholesterol L 76,3 mg 25 %
Sodium L 48 mg 2 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %
Vitamin C L 1,6 mg2 %
Vitamin E L 0,32 mg2 %
Thiamin (B1) L 0,12 mg10 %
Riboflavin (B2) L 0,48 mg37 %
Niacin (B3) L 7 mg44 %
Pantothensäure (B5) L 0,98 mg20 %
Vitamin B6 L 0,54 mg32 %
Calcium L 9,7 mg0,7 %
Eisen L 1,6 mg9 %
Magnesium L 19,8 mg5 %
Phosphor L 174 mg14 %
Kalium L 227 mg5 %
Zink L 1,3 mg12 %
Kupfer L 0,14 mg16 %
Mangan L 0,026 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 90 %Fat: 10 %148kcal / 100 g
  • Protein 90 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)44 %Riboflavin (B2)37 %Vitamin B632 %Pantothensäure (B5)20 %Kupfer16 %Phosphor14 %Zink12 %Thiamin (B1)10 %Eisen9 %Kalium5 %

Nutritional insights

  • Protein per 100 kcal16,9 gprotein density, useful for comparing foods with different calorie levels
  • Water68,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L4,5 g
Mehrfach ungesättigtes Fett L2,3 g
Sugars and starch (1)
Stärke L0 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,008 g
DHA (Omega-3, 22:6 n-3) L0,022 g
ALA (omega-3, 18:3 n-3) L0,079 g
Linolsäure (Omega-6, 18:2) L1,4 g
Other components (2)
Wasser L68,1 g
Alkohol L0 g

Product details

Brand
U
Barcode
0253066086987
Category
poulets-fermiers-entiers
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Poulet fermier.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Poulet Fermier de Loué jaune Loué 173 20,2 g 0,3 g 10,1 g
Poulet fermier U 173 20,2 g 0,3 g 10,1 g
Poulet fermier de Challans noir Challans 173 20,2 g 0,3 g 10,1 g
Poulet fermier blanc L'ÉTAT DU VOLAILLER 117 23 g 0,5 g 2,5 g
Poulet fermier blanc Marque Repère 197 20 g 0 g 13 g
Poulet fermier blanc Label Rouge Marque Repère 197 20 g 0 g 13 g
Poulet Blanc Bio Nature de france 206 27 g 1 g 13,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Poulet Fermier?

100 g of Poulet Fermier has 148 kcal.

Is Poulet Fermier high in protein?

Poulet Fermier contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 90 % of its calories come from protein.

How many carbs are in Poulet Fermier?

Poulet Fermier has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Poulet Fermier?

Poulet Fermier contains 1,3 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Poulet Fermier contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (44 % DV), Riboflavin (B2) (37 % DV), Vitamin B6 (32 % DV), Pantothensäure (B5) (20 % DV) and Kupfer (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Poulet Fermier?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0253066086987. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.