Pappardelle
Packaged product Getreide und Pasta Taste the Difference
Pappardelle contains 165 kcal per 100 g. A Serving, 1 serving, 200 g (200 g) provides about 330 kcal.
Roughly 80 % of its calories come from carbohydrates, with 17 % from protein and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 353 kcal per 100 g across 1.248 products.
100 g provides 100 % of the Daily Value for Mangan, 33 % of the Daily Value for Kupfer and 20 % of the Daily Value for Zink.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 0,6 g | 0,8 % |
| Saturated fat L | 0,2 g | 1 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0,1 mg | 0 % |
| Total carbohydrates L | 32,2 g | 12 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 0,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,8 g | 14 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0,1 mg | 0,7 % |
| Vitamin B6 L | 0,095 mg | 6 % |
| Calcium L | 17 mg | 1 % |
| Eisen L | 0,9 mg | 5 % |
| Magnesium L | 26,5 mg | 6 % |
| Phosphor L | 48,7 mg | 4 % |
| Kalium L | 152 mg | 3 % |
| Zink L | 2,2 mg | 20 % |
| Kupfer L | 0,3 mg | 33 % |
| Mangan L | 2,3 mg | 100 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 80 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,8 gin the lowest quarter of Getreide und Pasta (median 12,5 g)
- Fiber1,9 gin the lowest quarter of Getreide und Pasta (median 3 g)
- Sugars0,6 gin the lowest quarter of Getreide und Pasta (median 3 g)
- Fat0,6 gin the lowest quarter of Getreide und Pasta (median 1,5 g)
- Saturated fat0,2 gin the lowest quarter of Getreide und Pasta (median 0,3 g)
- Sodium0,1 mgbelow the median for Getreide und Pasta (median 4 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
- Water5,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Other components (2)
| Wasser L | 5,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Taste the Difference
- Barcode
- 00234313
- Label serving
- 1 serving (200 g)
- Category
- Teigwaren aus Hartweizen
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Durum Wheat Semolina
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Semi wholewheat tortiglioni Seeds Of Change | 165 | 5,3 g | 34 g | 0,7 g |
| La moderna integral la moderna | 164 | 6,1 g | 32,3 g | 1,2 g |
| Fusilli corti Tesco | 162 | 6,4 g | 31,5 g | 0,6 g |
| Dried fusilli tricolore pasta made from durum wheat semolina Aldi | 170 | 5,9 g | 34,5 g | 0,6 g |
| Spaghetti Barilla | 171 | 6,5 g | 35,1 g | 0,5 g |
| La Moderna Letra La Moderna | 173 | 5,9 g | 35,6 g | 0,8 g |
| Margheritine Soup Pasta Tesco | 176 | 5,8 g | 35,7 g | 0,7 g |
| MAFALDA CORTA Pasta Sainsbury's taste THE DIFFERENCE | 178 | 6,8 g | 34,6 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pappardelle?
100 g of Pappardelle has 165 kcal. Serving, 1 serving, 200 g (200 g): about 330 kcal.
How much protein is in Pappardelle?
Pappardelle contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 13,6 g in Serving, 1 serving, 200 g (200 g). About 17 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 12,5 g).
How many carbs are in Pappardelle?
Pappardelle has 32,2 g of total carbohydrates per 100 g, including 1,9 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pappardelle?
Pappardelle contains 0,6 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
What vitamins and minerals does Pappardelle contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (100 % DV), Kupfer (33 % DV) and Zink (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pappardelle?
100 g contains 0,1 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00234313. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Juli 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.