Spaghetti
Packaged product Getreide und Pasta Barilla
Spaghetti contains 171 kcal per 100 g. A Serving, 100 g (100 g) provides about 171 kcal.
Roughly 82 % of its calories come from carbohydrates, with 15 % from protein and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 353 kcal per 100 g across 1.248 products.
100 g provides 10 % of the Daily Value for Eisen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 2 mg | 0,1 % |
| Total carbohydrates L | 35,1 g | 13 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,5 g | 13 % |
| Eisen L | 1,8 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 82 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,5 gin the lowest quarter of Getreide und Pasta (median 12,5 g)
- Fiber2,1 gin the lowest quarter of Getreide und Pasta (median 3 g)
- Sugars1 gin the lowest quarter of Getreide und Pasta (median 3 g)
- Fat0,5 gin the lowest quarter of Getreide und Pasta (median 1,5 g)
- Saturated fat0 gin the lowest quarter of Getreide und Pasta (median 0,3 g)
- Sodium2 mgbelow the median for Getreide und Pasta (median 4 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Barilla
- Barcode
- 8076809513043
- Quantity
- 200g
- Label serving
- 100 g
- Category
- Teigwaren aus Hartweizen
- Packaging
- Plastic
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
nO TE COMPLIQUES ouece ta pasta a ta italiana HIERVE 1 L DE AGUA 1. Datos de Nutrición INGREDIE Tamaño de la porción: 100 g orciones por envase: 2 Cntenido energético 345 Cal (1 464 kJ) Proteínas Por Porción y ácido fo DEPOSIT % VNR 62% de VNR 1,8 g Vitamina B2 35 % de VNR 31% de VNR 11,6 g Vitamina B1 SE PEGA Elaborad Gasas (lípidos) Grasa saturada Carbohidratos (hidratos de carbono) 70,6 g Ácido Fólico 52 % de VNR Azúcares Abra dietética Sodio 0,4g Niacina Poniente ® MARC НЕСНО 23% de VNR 2,0 g Hierro 3,1 g 5 mg Para la Ci acuer do a la NO M-051-SCF VSSA 1-20 10 Los porcentaies del Valor Nutrimental de Referencia (VNR) están basados en las recomendaciones estab das Para la oblación mexicana
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dried fusilli tricolore pasta made from durum wheat semolina Aldi | 170 | 5,9 g | 34,5 g | 0,6 g |
| La Moderna Letra La Moderna | 173 | 5,9 g | 35,6 g | 0,8 g |
| Margheritine Soup Pasta Tesco | 176 | 5,8 g | 35,7 g | 0,7 g |
| Pappardelle Taste the Difference | 165 | 6,8 g | 32,2 g | 0,6 g |
| Semi wholewheat tortiglioni Seeds Of Change | 165 | 5,3 g | 34 g | 0,7 g |
| La moderna integral la moderna | 164 | 6,1 g | 32,3 g | 1,2 g |
| MAFALDA CORTA Pasta Sainsbury's taste THE DIFFERENCE | 178 | 6,8 g | 34,6 g | 0,9 g |
| Pasta cocida congelada Hacendado | 178 | 6,1 g | 34,8 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spaghetti?
100 g of Spaghetti has 171 kcal. Serving, 100 g (100 g): about 171 kcal.
How much protein is in Spaghetti?
Spaghetti contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,5 g in Serving, 100 g (100 g). About 15 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 12,5 g).
How many carbs are in Spaghetti?
Spaghetti has 35,1 g of total carbohydrates per 100 g, including 2,1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spaghetti?
Spaghetti contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Spaghetti contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Spaghetti?
100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8076809513043. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.