Buffalo chicken dip
Packaged product Suppen und Saucen Members Mark
Buffalo chicken dip contains 233 kcal per 100 g. A Serving, 30 g (30 g) provides about 70 kcal.
Roughly 63 % of its calories come from fat, with 25 % from protein and 12 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 177 kcal per 100 g across 453 products.
100 g provides 10 % of the Daily Value for Calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 10 g | 50 % |
| Trans fat L | 0 g | |
| Cholesterol L | 66,7 mg | 22 % |
| Sodium L | 933 mg | 41 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13,3 g | 27 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 133 mg | 10 % |
| Eisen L | 0,33 mg | 2 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Kalium L | 167 mg | 4 % |
| Zink L | 0 mg | 0 % |
| Kupfer L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 12 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,3 gin the top quarter of Suppen und Saucen (median 2,8 g)
- Fiber0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
- Sugars3,3 gabove the median for Suppen und Saucen (median 3,3 g)
- Fat15 gabove the median for Suppen und Saucen (median 12,1 g)
- Saturated fat10 gin the top quarter of Suppen und Saucen (median 2,7 g)
- Sodium933 mgin the top quarter of Suppen und Saucen (median 467 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Other components (1)
| Koffein L | 0 mg |
|---|
Product details
- Brand
- Members Mark
- Barcode
- 0193968454029
- Quantity
- 28 oz
- Label serving
- 30 g
- Category
- Dips
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHITE CHICKEN MEAT, CREAM CHEESE, HOT SAUCE, CHEDDAR CHEESE, SOUR CREAM, RANCH TYPE SEASONING, VINEGAR, MODIFIED FOOD STARCH, CULTURED DEXTROSE, RED PEPPER, ONION POWDER, GARLIC POWDER, XANTHAN GUM, GUAR GUM, MALTODEXTRIN, BUTTERMILK, SALT, YEAST EXTRACT, LACTIC ACID, CITRIC ACID, PARSLEY, SPICES, NATURAL FLAVOR, ANNATTO COLOR, ENZYMES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| caramelized ONION DIP Trader Joe's | 233 | 3,3 g | 10 g | 20 g |
| Golden Garlic hummus Little Seasame | 233 | 6,7 g | 20 g | 15 g |
| Caramelized Onion Stonemill | 233 | 3,3 g | 10 g | 20 g |
| 3 Layers Nachos Fifya | 234 | 4 g | 6 g | 21,6 g |
| Zesty Avocado & Feta Green Goddess Red Rock Deli | 232 | 5 g | 5 g | 22,5 g |
| Sour cream and chive Asda | 235 | 2,4 g | 5,9 g | 22 g |
| Chris’ cheese and chive dip Chris’ | 236 | 5,4 g | 6,2 g | 20,9 g |
| Soured cream and chive dip Tesco | 231 | 1,7 g | 5,7 g | 22,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buffalo chicken dip?
100 g of Buffalo chicken dip has 233 kcal. Serving, 30 g (30 g): about 70 kcal.
Is Buffalo chicken dip high in protein?
Buffalo chicken dip contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 4 g in Serving, 30 g (30 g). About 25 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 2,8 g).
How many carbs are in Buffalo chicken dip?
Buffalo chicken dip has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buffalo chicken dip?
Buffalo chicken dip contains 15 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
What vitamins and minerals does Buffalo chicken dip contain?
Per 100 g, the most notable amounts relative to the Daily Value are Calcium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Buffalo chicken dip?
100 g contains 933 mg of sodium, 41 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0193968454029. License: ODbL 1.0 (Open Food Facts). Source record dated 9. Juni 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.