Warming Mexican Bean Chilli

Packaged product Bønner og bælgfrugter FUEL

Warming Mexican Bean Chilli contains 113 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 113 kcal.

Roughly 52 % of its calories come from carbohydrates, with 26 % from protein and 22 % from fat (estimated with general energy factors).

That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Warming Mexican Bean Chilli by FUEL, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
113kcal per 100 g
6,5 gprotein
13,2 gcarbohydrates
2,5 gfat
113kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,3 g 2 %
Sodium L 287 mg 12 %
Total carbohydrates L 13,2 g 5 %
Dietary fiber L 5,9 g 21 %
Total sugars L 3,1 g
Added sugars L 0 g 0 %
Protein L 6,5 g 13 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 52 %Fat: 22 %113kcal / 100 g
  • Protein 26 %
  • Carbohydrates 52 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Jern0 %Magnesium0 %Phosphor0 %Zink0 %Kobber0 %

Nutritional insights

  • Protein6,5 gabove the median for bønner og bælgfrugter (median 6,4 g)
  • Fiber5,9 gabove the median for bønner og bælgfrugter (median 3,8 g)
  • Sugars3,1 gabove the median for bønner og bælgfrugter (median 2,6 g)
  • Fat2,5 gabove the median for bønner og bælgfrugter (median 2,1 g)
  • Saturated fat0,3 gbelow the median for bønner og bælgfrugter (median 0,32 g)
  • Sodium287 mgabove the median for bønner og bælgfrugter (median 195 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
FUEL
Barcode
5000354928543
Label serving
1 portion (100 g)
Category
Bønner og bælgfrugter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Warming Mexican Bean Chilli?

100 g of Warming Mexican Bean Chilli has 113 kcal. Serving, 1 portion, 100 g (100 g): about 113 kcal.

How much protein is in Warming Mexican Bean Chilli?

Warming Mexican Bean Chilli contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,5 g in serving, 1 portion, 100 g (100 g). About 26 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is above the median (median 6,4 g).

How many carbs are in Warming Mexican Bean Chilli?

Warming Mexican Bean Chilli has 13,2 g of total carbohydrates per 100 g, including 5,9 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Warming Mexican Bean Chilli?

Warming Mexican Bean Chilli contains 2,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Warming Mexican Bean Chilli?

100 g contains 287 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. november 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000354928543. License: ODbL 1.0 (Open Food Facts). Source record dated 1. november 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.