Semillas

Packaged product Brød og bagværk BIMBO S.A.

Semillas contains 269 kcal per 100 g.

Roughly 67 % of its calories come from carbohydrates, with 27 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (252 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Semillas by BIMBO S.A., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
269kcal per 100 g
3,7 gprotein
42 gcarbohydrates
7,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 269 kcal
Total fat L 7,6 g 10 %
Saturated fat L 0,7 g 4 %
Sodium L 440 mg 19 %
Total carbohydrates L 42 g 15 %
Dietary fiber L 8,7 g 31 %
Total sugars L 6,9 g
Added sugars L 0 g 0 %
Protein L 3,7 g 7 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 67 %Fat: 27 %269kcal / 100 g
  • Protein 6 %
  • Carbohydrates 67 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Jern0 %Magnesium0 %Phosphor0 %Zink0 %Kobber0 %

Nutritional insights

  • Protein3,7 gbelow the median for brød og bagværk (median 4,4 g)
  • Fiber8,7 gin the top quarter of brød og bagværk (median 6 g)
  • Sugars6,9 gin the top quarter of brød og bagværk (median 2,4 g)
  • Fat7,6 gin the top quarter of brød og bagværk (median 5,6 g)
  • Sodium440 mgabove the median for brød og bagværk (median 433 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
BIMBO S.A.
Barcode
8412600017579
Quantity
280 g
Category
Glutenfri brød
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Água, amido de milho (20%), amido de tapioca (8%), farinha de arroz, amido de batata, óleo vegetal (girassol), levedura, sementes de linhaça (1,7%), inulina, fibra de psílio, espessantes (E 415, E 464), clara de _OVO_ em pó, sementes de linhaça (1,1%), sementes de girassol (1,1%), açúcar, farinha de alfarroba, sementes de papoila (0,4%), conservante (E 281), antioxidante (E 300), aromas.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisGærÆgSukkerSolsikkeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Semillas?

100 g of Semillas has 269 kcal.

How much protein is in Semillas?

Semillas contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 4,4 g).

How many carbs are in Semillas?

Semillas has 42 g of total carbohydrates per 100 g, including 8,7 g of fiber and 6,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Semillas?

Semillas contains 7,6 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Semillas?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8412600017579. License: ODbL 1.0 (Open Food Facts). Source record dated 19. september 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.