Prosciutto

Packaged product Kød GREMINELLI

Prosciutto contains 214 kcal per 100 g. A serving, 1 portion, 57 g (57 g) provides about 122 kcal.

Roughly 50 % of its calories come from fat, with 44 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is close to the median for kød on FoodFactly (213 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Prosciutto by GREMINELLI, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
214kcal per 100 g
25 gprotein
3,6 gcarbohydrates
12,5 gfat
122kcal in serving, 1 portion, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 12,5 g 16 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 71 mg 24 %
Sodium L 1.860 mg 81 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 0 mg0 %
Jern L 1,3 mg7 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44 %Carbohydrates: 6 %Fat: 50 %214kcal / 100 g
  • Protein 44 %
  • Carbohydrates 6 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Calcium0 %Magnesium0 %Phosphor0 %Zink0 %

Nutritional insights

  • Protein25 gin the top quarter of kød (median 18 g)
  • Sugars0 gin the lowest quarter of kød (median 1 g)
  • Saturated fat5,4 gabove the median for kød (median 4,5 g)
  • Sodium1.860 mgin the top quarter of kød (median 964 mg)
  • Protein per 100 kcal11,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 211 kcal214 kcal
Protein 14 g25 g
Carbohydrates 0 g3,6 g
Fat 7 g12,5 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1.050 mg1.860 mg

Product details

Brand
GREMINELLI
Barcode
0850732006005
Quantity
2.0 oz
Label serving
1 portion (57 g)
Category
Tilberedt kød
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, sea salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Prosciutto?

100 g of Prosciutto has 214 kcal. Serving, 1 portion, 57 g (57 g): about 122 kcal.

Is Prosciutto high in protein?

Prosciutto contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 14,3 g in serving, 1 portion, 57 g (57 g). About 44 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 18 g).

How many carbs are in Prosciutto?

Prosciutto has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Prosciutto?

Prosciutto contains 12,5 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

How much sodium is in Prosciutto?

100 g contains 1.860 mg of sodium, 81 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2665391. License: CC0 1.0 (U.S. public domain). Source record dated 5. december 2020. Imported 6. november 2026.
  • Open Food Facts, record 0850732006005. License: ODbL 1.0 (Open Food Facts). Source record dated 7. juni 2026. Imported 6. november 2026.

Last updated: . Source description: "PROSCIUTTO". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.