Grahams Crackers Original Tiger Bites

Packaged product Sweets og Desserter Kellogg's

Grahams Crackers Original Tiger Bites contains 435 kcal per 100 g. A serving, 28.0 g (28 g) provides about 122 kcal.

Roughly 66 % of its calories come from carbohydrates, with 28 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).

100 g provides 30 % of the Daily Value for calcium, 22 % of the Daily Value for Niacin (B3) and 16 % of the Daily Value for Folat (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Grahams Crackers Original Tiger Bites by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
435kcal per 100 g
6,8 gprotein
74,7 gcarbohydrates
13,9 gfat
122kcal in serving, 28.0 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 435 kcal
Total fat L 13,9 g 18 %
Saturated fat L 4,4 g 22 %
Trans fat L 0,2 g
Cholesterol L 0 mg 0 %
Sodium L 370 mg 16 %
Total carbohydrates L 74,7 g 27 %
Dietary fiber L 4,8 g 17 %
Total sugars L 27,5 g
Added sugars L 28,6 g 57 %
Protein L 6,8 g 14 %
Vitamin C L 1 mg1 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,2 mg15 %
Niacin (B3) L 3,5 mg22 %
Vitamin B6 L 0,11 mg6 %
Folat (B9) L 63 µg16 %
Vitamin B12 L 0 µg0 %
Calcium L 388 mg30 %
Jern L 2 mg11 %
Magnesium L 48 mg11 %
Phosphor L 120 mg10 %
Kalium L 194 mg4 %
Zink L 1 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 66 %Fat: 28 %435kcal / 100 g
  • Protein 6 %
  • Carbohydrates 66 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium30 %Niacin (B3)22 %Folat (B9)16 %Riboflavin (B2)15 %Magnesium11 %Jern11 %Phosphor10 %Zink9 %Vitamin B66 %Kalium4 %

Nutritional insights

  • Protein6,8 gabove the median for sweets og desserter (median 6,5 g)
  • Fiber4,8 gin the top quarter of sweets og desserter (median 3 g)
  • Sugars27,5 gabove the median for sweets og desserter (median 26,8 g)
  • Fat13,9 gin the lowest quarter of sweets og desserter (median 19 g)
  • Saturated fat4,4 gbelow the median for sweets og desserter (median 7,6 g)
  • Sodium370 mgin the top quarter of sweets og desserter (median 244 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water2,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L3,1 g
Polyumættet fedt L5,3 g
Carotenoids (2)
D-vitamin (D2 + D3), internationale enheder L0 IU
Vitamin E (label entry primarily) L0 IU
Other components (5)
Vand L2,5 g
Aske L2,1 g
Fiber, opløselig L1 g
Fiber, uopløselig L4 g
A-vitamin, IE L1.670 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal435 kcal
Protein 7,1 g6,8 g
Carbohydrates 75 g74,7 g
Fat 14,3 g13,9 g
Fiber 3,6 g4,8 g
Sugars 28,6 g27,5 g
Sodium 357 mg370 mg

Product details

Brand
Kellogg's
Barcode
0030100402138
Quantity
1 oz (28 g)
Label serving
28.0 g
Category
Kiks, biskuitter og småkager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

whole wheat flour, enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), sugar, vegetable oil (soybean, palm, canola and/or high oleic soybean), invert sugar, molasses, salt, baking soda, soy lecithin, BHT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerSaltPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grahams Crackers Original Tiger Bites?

100 g of Grahams Crackers Original Tiger Bites has 435 kcal. Serving, 28.0 g (28 g): about 122 kcal.

How much protein is in Grahams Crackers Original Tiger Bites?

Grahams Crackers Original Tiger Bites contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,9 g in serving, 28.0 g (28 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,5 g).

How many carbs are in Grahams Crackers Original Tiger Bites?

Grahams Crackers Original Tiger Bites has 74,7 g of total carbohydrates per 100 g, including 4,8 g of fiber and 27,5 g of sugars.

How much fat is in Grahams Crackers Original Tiger Bites?

Grahams Crackers Original Tiger Bites contains 13,9 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

What vitamins and minerals does Grahams Crackers Original Tiger Bites contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (30 % DV), Niacin (B3) (22 % DV), Folat (B9) (16 % DV), Riboflavin (B2) (15 % DV) and magnesium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Grahams Crackers Original Tiger Bites?

100 g contains 370 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 27. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 750920. License: CC0 1.0 (U.S. public domain). Source record dated 16. november 2017. Imported 6. november 2026.
  • Open Food Facts, record 0030100402138. License: ODbL 1.0 (Open Food Facts). Source record dated 27. oktober 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.