Frosted Flakes

Packaged product Korn og pastaprodukter Kellogg's

Frosted Flakes contains 351 kcal per 100 g. A serving, 1 taza, 37 g (37 g) provides about 130 kcal.

Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 440 kcal per 100 g across 75 products.

100 g provides 135 % of the Daily Value for Vitamin B12, 108 % of the Daily Value for jern and 83 % of the Daily Value for Thiamin (B1).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Frosted Flakes by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
351kcal per 100 g
5,4 gprotein
89,2 gcarbohydrates
0 gfat
130kcal in serving, 1 taza, 37 g (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 514 mg 22 %
Total carbohydrates L 89,2 g 32 %
Dietary fiber L 2,7 g 10 %
Total sugars L 32,4 g
Added sugars L 32,4 g 65 %
Protein L 5,4 g 11 %
Vitamin A L 5,4 µg0,6 %
Vitamin D L 5 µg25 %
Thiamin (B1) L 1 mg83 %
Riboflavin (B2) L 0,92 mg71 %
Niacin (B3) L 10,8 mg68 %
Vitamin B6 L 1,1 mg64 %
Folat (B9) L 324 µg81 %
Vitamin B12 L 3,2 µg135 %
Cholin L 0 mg0 %
Calcium L 0 mg0 %
Jern L 19,5 mg108 %
Kalium L 81 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 94 %351kcal / 100 g
  • Protein 6 %
  • Carbohydrates 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12135 %Jern108 %Thiamin (B1)83 %Folat (B9)81 %Riboflavin (B2)71 %Niacin (B3)68 %Vitamin B664 %Vitamin D25 %Kalium2 %Vitamin A0,6 %

Nutritional insights

  • Protein5,4 gin the lowest quarter of korn og pastaprodukter (median 9,5 g)
  • Fiber2,7 gin the lowest quarter of korn og pastaprodukter (median 7,5 g)
  • Sugars32,4 gin the top quarter of korn og pastaprodukter (median 19 g)
  • Fat0 gin the lowest quarter of korn og pastaprodukter (median 16 g)
  • Saturated fat0 gin the lowest quarter of korn og pastaprodukter (median 2,8 g)
  • Sodium514 mgin the top quarter of korn og pastaprodukter (median 178 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Sugars and starch (1)
Stivelse L0 g
Other components (1)
Folinsyre L757 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 351 kcal351 kcal
Protein 5,4 g5,4 g
Carbohydrates 89,2 g89,2 g
Fat 0 g0 g
Fiber 2,7 g2,7 g
Sugars 32,4 g32,4 g
Sodium 514 mg514 mg

Product details

Brand
Kellogg's
Barcode
0038000270116
Quantity
28.5 oz
Label serving
1 taza (37 g)
Category
Krydderier i form af frøkapper
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milled corn, sugar, malt flavor, salt, iron (ferric phosphate), niacinamide, vitamin B6 (pyridoxine hydrochloride), vitamin B2 (riboflavin), vitamin B1 (thiamin hydrochloride), folic acid, vitamin D3, vitamin B12.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frosted Flakes?

100 g of Frosted Flakes has 351 kcal. Serving, 1 taza, 37 g (37 g): about 130 kcal.

How much protein is in Frosted Flakes?

Frosted Flakes contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in serving, 1 taza, 37 g (37 g). About 6 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 9,5 g).

How many carbs are in Frosted Flakes?

Frosted Flakes has 89,2 g of total carbohydrates per 100 g, including 2,7 g of fiber and 32,4 g of sugars.

How much fat is in Frosted Flakes?

Frosted Flakes contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Frosted Flakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (135 % DV), jern (108 % DV), Thiamin (B1) (83 % DV), Folat (B9) (81 % DV) and Riboflavin (B2) (71 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frosted Flakes?

100 g contains 514 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6. juli 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2657668. License: CC0 1.0 (U.S. public domain). Source record dated 10. juli 2023. Imported 6. november 2026.
  • Open Food Facts, record 0038000270116. License: ODbL 1.0 (Open Food Facts). Source record dated 6. juli 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.