Crunchy Cheese Curls

Packaged product Mælk og æg Brim's

Crunchy Cheese Curls contains 464 kcal per 100 g.

Roughly 49 % of its calories come from carbohydrates, with 48 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Crunchy Cheese Curls by Brim's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
464kcal per 100 g
3,6 gprotein
57,1 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 25 g 32 %
Saturated fat L 3,6 g 18 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.110 mg 48 %
Total carbohydrates L 57,1 g 21 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 3,6 g 7 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 36 mg3 %
Jern L 0,71 mg4 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 71 mg2 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 49 %Fat: 48 %464kcal / 100 g
  • Protein 3 %
  • Carbohydrates 49 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern4 %Calcium3 %Kalium2 %Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Magnesium0 %Phosphor0 %

Nutritional insights

  • Protein3,6 gbelow the median for mælk og æg (median 8 g)
  • Fiber0 gin the lowest quarter of mælk og æg (median 0,59 g)
  • Sugars0 gin the lowest quarter of mælk og æg (median 3,8 g)
  • Fat25 gabove the median for mælk og æg (median 10,2 g)
  • Saturated fat3,6 gbelow the median for mælk og æg (median 4,3 g)
  • Sodium1.110 mgin the top quarter of mælk og æg (median 236 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU
Other components (1)
Koffein L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 464 kcal464 kcal
Protein 3,6 g3,6 g
Carbohydrates 57,1 g57,1 g
Fat 25 g25 g
Fiber n/a0 g
Sugars 0 g0 g
Sodium 1.107 mg1.110 mg

Product details

Brand
Brim's
Barcode
0028293022028
Quantity
7 oz
Category
Mælk og æg
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vitamin D Omca Calm 10Omg Atassim 20mg 0% 2% 0% The %Daly Value (DV) ) tells y how much a nutrient in asening of food contributes to a ydiet. 2,000 calories sy is used for general nutrition advice. Monuloctud y DDIMHAIL EOODS COMPANY NGREDIENTS: YELLOW CORNMEAL, REFINED SOYBEAN OIL, FIERY HOT SEASONING (MALTODEXTRIN, SALT, CHEDDAR & ROMANO DEE JMLK, SALI, CHEESE CULTURES, ENZYMES], MONOSODIUM UTANANE FLAVOR ENHANCERI, WHEY HYDROLYZED CORN HUIEN PED 40 LAKE JARTIFICIAL COLOR), SODIUM DIACETATE RSUNE SUSAR SOYBEAN OIL CITRIC ACID, YEAST biRACtUSTRSE BUTTERMILK PALM OIL SPICE EXTRACIVES, NATURAL FLAVORS, ONION POWDER, DISODIUM INOSINATE AND OISCOUM GUANYLATE FLAVOR ENHANCER) BUTTER, GARLIC POWOER MALUC ACID, ANNATTO COLOR PAPRIKA EXTRACT SOLORI NONEAT DRY MILK, LACTIC ACID, NATURAL VITAMIN E PeESERVATVE)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgSalt

Similar products

FoodCaloriesProteinCarbsFat
Veggie straws Sensible portions 464 3,6 g 60,7 g 25 g
Garden Veggie Puffs Sensible Portions 464 7,1 g 60,7 g 21,4 g
Garden Veggie Puffs Sour Cream & Onion Sensible portions 464 7,1 g 60,7 g 21,4 g
Manchego Cheese Kirkland 464 25 g 0 g 39,3 g
Garden Veggie Straws - BBQ Sensible Portions 464 3,6 g 60,7 g 25 g
Garden Veggie Stars & Stripes Sensible Portions 464 3,6 g 57,1 g 25 g
Five cheese pita thins Stacy's 464 10,7 g 67,9 g 16,1 g
Manchego Cheese Boar's Head 464 25 g 0 g 39,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crunchy Cheese Curls?

100 g of Crunchy Cheese Curls has 464 kcal.

How much protein is in Crunchy Cheese Curls?

Crunchy Cheese Curls contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).

How many carbs are in Crunchy Cheese Curls?

Crunchy Cheese Curls has 57,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Crunchy Cheese Curls?

Crunchy Cheese Curls contains 25 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in Crunchy Cheese Curls?

100 g contains 1.110 mg of sodium, 48 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2395432. License: CC0 1.0 (U.S. public domain). Source record dated 8. april 2020. Imported 6. november 2026.
  • Open Food Facts, record 0028293022028. License: ODbL 1.0 (Open Food Facts). Source record dated 11. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.