Kyllinger, trumstick, kød og skind, rå: Nutrition Facts

Generic food Raw Fjerkræ

Kyllinger, trumstick, kød og skind, rå contains 130 kcal per 100 g. A typical serving of referencebeløb, racc (114 g) provides about 148 kcal.

Roughly 58 % of its calories come from protein, with 42 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fjerkræprodukter on FoodFactly, where the median is 176 kcal per 100 g across 391 foods.

100 g provides 15 % of the Daily Value for zink and 12 % of the Daily Value for phosphor.

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: Foundation Foods.

130kcal per 100 g
18,4 gprotein
0 gcarbohydrates
5,9 gfat
148kcal in referencebeløb, racc (114 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 130 kcal
Total fat M 5,9 g 8 %
Saturated fat not reported
Cholesterol M 94,6 mg 32 %
Sodium M 91 mg 4 %
Total carbohydrates C 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein C 18,4 g 37 %
Calcium M 8,3 mg0,6 %
Jern M 0,67 mg4 %
Magnesium M 18,6 mg4 %
Phosphor M 152 mg12 %
Kalium M 244 mg5 %
Zink M 1,7 mg15 %
Kobber M 0,044 mg5 %
Mangan M 0,007 mg0,3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 58 %Fat: 42 %130kcal / 100 g
  • Protein 58 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zink15 %Phosphor12 %Kalium5 %Kobber5 %Magnesium4 %Jern4 %Calcium0,6 %Mangan0,3 %

Nutritional insights

  • Protein18,4 gin the lowest quarter of fjerkræprodukter (median 23,3 g)
  • Fat5,9 gbelow the median for fjerkræprodukter (median 8,1 g)
  • Sodium91 mgabove the median for fjerkræprodukter (median 88 mg)
  • Protein per 100 kcal14,2 gprotein density, useful for comparing foods with different calorie levels
  • Water75,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
  • Carbohydrates-0,48 gUSDA calculates carbohydrate "by difference" (100 g minus water, protein, fat and ash); a value slightly below zero means the food contains essentially no carbohydrate

Full nutrient profile

Other components (3)
Vand M75,3 g
Nitrogen M2,9 g
Aske M0,89 g

Other forms of Kyllinger

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Tyrkiet, alle klasser, lever, rå Raw 128 18,3 g 0 g 5,5 g
Ænder, tamsvin, kun kød, rå Raw 135 18,3 g 0,94 g 6 g
Tyrkiet, hele, unit synonyms for matching user input, rå Raw 124 18,2 g 0,07 g 5,1 g
Tyrkiet, alle klasser, ben, kød og skind, rå Raw 144 19,5 g 0 g 6,7 g
Tyrkiet, hele, kød og skind, rå Raw 144 21,6 g 0,14 g 5,6 g
Squab, (due), kun kød, rå Raw 142 17,5 g 0 g 7,5 g
Tyrkiet, dele til detailhandel, trumstick, kød og skind, rå Raw 141 20 g 0 g 6,8 g
Tyrkiet, hele, hals, kun kød, rå Raw 125 16,5 g 0 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw kyllinger?

100 g of raw kyllinger has 130 kcal. Referencebeløb, racc (114 g): about 148 kcal.

Is raw kyllinger high in protein?

Raw kyllinger contains 18,4 g of protein per 100 g (37 % of the 50 g Daily Value), or 21 g in referencebeløb, racc (114 g). About 58 % of its calories come from protein. Compared with other fjerkræprodukter, that is in the lowest quarter (median 23,3 g).

How many carbs are in raw kyllinger?

Raw kyllinger has 0 g of total carbohydrates per 100 g.

How much fat is in raw kyllinger?

Raw kyllinger contains 5,9 g of fat per 100 g.

What vitamins and minerals does raw kyllinger contain?

Per 100 g, the most notable amounts relative to the Daily Value are zink (15 % DV) and phosphor (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw kyllinger?

100 g contains 91 mg of sodium, 4 % of the 2,300 mg Daily Value.

Does kyllinger have the same nutrition raw and cooked?

No. Per 100 g, kyllinger, trumstick, kød og skind, rå has 130 kcal, while kyllinger, kødløs, med gevind, friturestegt has 234 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 24. april 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2727566. License: CC0 1.0 (U.S. public domain). Source record dated 24. april 2025. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.