хлеб

Packaged product Repas et plats Симид

Хлеб contains 281 kcal per 100 g. A serving, 100 g (100 g) provides about 281 kcal.

Roughly 56 % of its calories come from carbohydrates, with 29 % from fat and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 237 kcal per 100 g across 25 570 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

хлеб by Симид, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
281kcal per 100 g
10 gprotein
37 gcarbohydrates
8,5 gfat
281kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 8,5 g 11 %
Saturated fat L 1,2 g 6 %
Sodium L 440 mg 19 %
Total carbohydrates L 37 g 13 %
Dietary fiber L 8 g 29 %
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 56 %Fat: 29 %281kcal / 100 g
  • Protein 15 %
  • Carbohydrates 56 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Fer0 %Magnésium0 %Phosphore0 %Zinc0 %Cuivre0 %

Nutritional insights

  • Fiber8 gin the top quarter of repas et plats (median 1,7 g)
  • Sugars2 gbelow the median for repas et plats (median 2,6 g)
  • Fat8,5 gabove the median for repas et plats (median 8,2 g)
  • Saturated fat1,2 gbelow the median for repas et plats (median 2,7 g)
  • Sodium440 mgabove the median for repas et plats (median 421 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Симид
Barcode
3800228184035
Quantity
500 g
Label serving
100 g
Category
Хляб със семена
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour "dobrudja" 23%, flour wheat type 12%, wheat whole grain flour 12%, water, sunflower seeds 9%, liquid live yeast (water, flour rye) 8%, fine wheat bran 5%, linseed 2%, table salt, sprinkle: (sesame seeds 1%, sunflower seeds 0.5%, linseed 0.5%, poppy seeds 0.5%), baker's yeast,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SelLevure

Frequently asked questions

How many calories are in хлеб?

100 g of хлеб has 281 kcal. Serving, 100 g (100 g): about 281 kcal.

Is хлеб high in protein?

Хлеб contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 10 g in serving, 100 g (100 g). About 15 % of its calories come from protein.

How many carbs are in хлеб?

Хлеб has 37 g of total carbohydrates per 100 g, including 8 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in хлеб?

Хлеб contains 8,5 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in хлеб?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 décembre 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3800228184035. License: ODbL 1.0 (Open Food Facts). Source record dated 17 décembre 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.