Vanilla chai latte

Packaged product Boissons Pacific Chai

Vanilla chai latte contains 80 kcal per 100 g. A serving, 21.0 g (21 g) provides about 17 kcal.

Roughly 80 % of its calories come from carbohydrates, with 15 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 1 kcal per 100 g across 1 940 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanilla chai latte by Pacific Chai, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
1 gprotein
18 gcarbohydrates
1,5 gfat
17kcal in serving, 21.0 g (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 1,5 g 2 %
Saturated fat L 1,5 g 8 %
Sodium not reported
Total carbohydrates L 18 g 7 %
Dietary fiber not reported
Total sugars L 15 g
Added sugars L 61,9 g 124 %
Protein L 1 g 2 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 80 %Fat: 15 %80kcal / 100 g
  • Protein 4 %
  • Carbohydrates 80 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Fer0 %Magnésium0 %Phosphore0 %Zinc0 %Cuivre0 %

Nutritional insights

  • Protein1 gin the top quarter of boissons (median 0 g)
  • Sugars15 gin the top quarter of boissons (median 0 g)
  • Fat1,5 gin the top quarter of boissons (median 0 g)
  • Saturated fat1,5 gin the top quarter of boissons (median 0 g)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Pacific Chai
Barcode
0661524701158
Quantity
9 oz
Label serving
21.0 g
Category
Thés
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Non-Dairy Creamer (Coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono - and Diglycerides, Dipotassium Phosphate, Silicon Dioxide), Dairy Product Solids, Nonfat Dry Milk, Natural & Artificial Flavors, Black Tea Extract, Spices, Honey.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreChérieHuile de coco

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla chai latte?

100 g of Vanilla chai latte has 80 kcal. Serving, 21.0 g (21 g): about 17 kcal.

How much protein is in Vanilla chai latte?

Vanilla chai latte contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,21 g in serving, 21.0 g (21 g). About 4 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0 g).

How many carbs are in Vanilla chai latte?

Vanilla chai latte has 18 g of total carbohydrates per 100 g, including 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla chai latte?

Vanilla chai latte contains 1,5 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0661524701158. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.