Thinly Cut Chicken
Packaged product Snacks Bluebird
Thinly Cut Chicken contains 535 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 38 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (500 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 535 kcal | |
| Total fat L | 33,3 g | 43 % |
| Saturated fat L | 2,3 g | 11 % |
| Trans fat L | 0,3 g | |
| Sodium L | 775 mg | 34 % |
| Total carbohydrates L | 50,5 g | 18 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 3,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,4 g | 15 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine E L | 0 mg | 0 % |
| Vitamine K L | 0 µg | 0 % |
| Choline L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
| Magnésium L | 0 mg | 0 % |
| Phosphore L | 0 mg | 0 % |
| Zinc L | 0 mg | 0 % |
| Cuivre L | 0 mg | 0 % |
| Manganèse L | 0 mg | 0 % |
| Sélénium L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 38 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,4 gabove the median for snacks (median 6,4 g)
- Fiber2,8 gin the lowest quarter of snacks (median 4 g)
- Sugars3,1 gabove the median for snacks (median 2,8 g)
- Fat33,3 gin the top quarter of snacks (median 26 g)
- Saturated fat2,3 gbelow the median for snacks (median 2,7 g)
- Sodium775 mgabove the median for snacks (median 580 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Other components (1)
| Caféine L | 0 mg |
|---|
Product details
Ingredients
bluebird thinly cut chicken flavoured potato chips ingredient s potatoes, sunflower oil, canola oil, flavour enhancers (621, 635, 620), salt, sugar, lactose (milk), onion powder, wheat flour, chicken powder, chicken fat, flavours, spice (paprika), gluten contains, contains milk or milk products, containers soybeans or soybean products, potatoes, sunflower oil, rapeseed oil, taste enhancers (e621, e635, e630) salt, sucre, l-cosis (lait), onion in poudre, farine de blé, poulet poudre, poulet graisse, aromas, épice (paprika), dairy, contient of soy or products to base of soy, contient of lait or products nutrition
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes de terreHuile de tournesolHuile de colza (canola)SelSucreOignonFarine de froment (blé)
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thinly Cut Chicken?
100 g of Thinly Cut Chicken has 535 kcal.
How much protein is in Thinly Cut Chicken?
Thinly Cut Chicken contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other snacks, that is above the median (median 6,4 g).
How many carbs are in Thinly Cut Chicken?
Thinly Cut Chicken has 50,5 g of total carbohydrates per 100 g, including 2,8 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thinly Cut Chicken?
Thinly Cut Chicken contains 33,3 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
How much sodium is in Thinly Cut Chicken?
100 g contains 775 mg of sodium, 34 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9400566008099. License: ODbL 1.0 (Open Food Facts). Source record dated 5 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.