soft chocolate caramel flavour
Packaged product Sucres et desserts CORNY PROTEIN
Soft chocolate caramel flavour contains 362 kcal per 100 g. A serving, 1 portion, 45 g (45 g) provides about 163 kcal.
Roughly 38 % of its calories come from fat, with 31 % from protein and 31 % from carbohydrates (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (383 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 362 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 8,4 g | 42 % |
| Sodium L | 209 mg | 9 % |
| Total carbohydrates L | 29,3 g | 11 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 3,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 30 g | 60 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine E L | 0 mg | 0 % |
| Vitamine K L | 0 µg | 0 % |
| Choline L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
| Magnésium L | 0 mg | 0 % |
| Phosphore L | 0 mg | 0 % |
| Zinc L | 0 mg | 0 % |
| Cuivre L | 0 mg | 0 % |
| Manganèse L | 0 mg | 0 % |
| Sélénium L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31 %
- Carbohydrates 31 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein30 gbelow the median for sucres et desserts (median 33 g)
- Fiber1,1 gin the lowest quarter of sucres et desserts (median 3,4 g)
- Sugars3,6 gbelow the median for sucres et desserts (median 4,7 g)
- Fat16 gin the top quarter of sucres et desserts (median 6,8 g)
- Saturated fat8,4 gin the top quarter of sucres et desserts (median 3 g)
- Sodium209 mgabove the median for sucres et desserts (median 200 mg)
- Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Other components (1)
| Caféine L | 0 mg |
|---|
Product details
- Brand
- CORNY PROTEIN
- Barcode
- 4011800297114
- Label serving
- 1 portion (45 g)
- Category
- Compléments pour la musculation
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in soft chocolate caramel flavour?
100 g of soft chocolate caramel flavour has 362 kcal. Serving, 1 portion, 45 g (45 g): about 163 kcal.
Is soft chocolate caramel flavour high in protein?
Soft chocolate caramel flavour contains 30 g of protein per 100 g (60 % of the 50 g Daily Value), or 13,5 g in serving, 1 portion, 45 g (45 g). About 31 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 33 g).
How many carbs are in soft chocolate caramel flavour?
Soft chocolate caramel flavour has 29,3 g of total carbohydrates per 100 g, including 1,1 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in soft chocolate caramel flavour?
Soft chocolate caramel flavour contains 16 g of fat per 100 g, of which 8,4 g is saturated (42 % of the Daily Value).
How much sodium is in soft chocolate caramel flavour?
100 g contains 209 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4011800297114. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mai 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.