Shrimp Chips

Packaged product Snacks Gugen

Shrimp Chips contains 533 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 160 kcal.

Roughly 52 % of its calories come from carbohydrates, with 47 % from fat and 1 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43 261 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Shrimp Chips by Gugen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
1,7 gprotein
67,7 gcarbohydrates
27 gfat
160kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 27 g 35 %
Saturated fat L 16 g 80 %
Trans fat L 0 g
Sodium L 997 mg 43 %
Total carbohydrates L 67,7 g 25 %
Dietary fiber L 0 g 0 %
Total sugars L 7,3 g
Added sugars L 0 g 0 %
Protein L 1,7 g 3 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 52 %Fat: 47 %533kcal / 100 g
  • Protein 1 %
  • Carbohydrates 52 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Fer0 %Magnésium0 %Phosphore0 %Zinc0 %Cuivre0 %

Nutritional insights

  • Protein1,7 gin the lowest quarter of snacks (median 7,3 g)
  • Fiber0 gin the lowest quarter of snacks (median 4 g)
  • Sugars7,3 gabove the median for snacks (median 4,9 g)
  • Fat27 gabove the median for snacks (median 20,8 g)
  • Saturated fat16 gin the top quarter of snacks (median 3,6 g)
  • Sodium997 mgin the top quarter of snacks (median 414 mg)
  • Protein per 100 kcal0,31 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Gugen
Barcode
0087703076624
Quantity
130 g
Label serving
1 portion (30 g)
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shrimp Chips?

100 g of Shrimp Chips has 533 kcal. Serving, 1 portion, 30 g (30 g): about 160 kcal.

How much protein is in Shrimp Chips?

Shrimp Chips contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,5 g in serving, 1 portion, 30 g (30 g). About 1 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,3 g).

How many carbs are in Shrimp Chips?

Shrimp Chips has 67,7 g of total carbohydrates per 100 g, including 0 g of fiber and 7,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Shrimp Chips?

Shrimp Chips contains 27 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

How much sodium is in Shrimp Chips?

100 g contains 997 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0087703076624. License: ODbL 1.0 (Open Food Facts). Source record dated 4 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.