Pancakes

Packaged product Sucres et desserts Marcel's

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Pancakes contains 100 kcal per 100 g. A serving, 2 pancake, 80 g (80 g) provides about 80 kcal.

Roughly 66 % of its calories come from carbohydrates, with 18 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pancakes by Marcel's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
7,3 gprotein
31,3 gcarbohydrates
3,9 gfat
80kcal in serving, 2 pancake, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 3,9 g 5 %
Saturated fat L 1,3 g 6 %
Sodium L 530 mg 23 %
Total carbohydrates L 31,3 g 11 %
Dietary fiber not reported
Total sugars L 12,5 g
Added sugars L 0 g 0 %
Protein L 7,3 g 15 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 66 %Fat: 18 %100kcal / 100 g
  • Protein 15 %
  • Carbohydrates 66 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Fer0 %Magnésium0 %Phosphore0 %Zinc0 %Cuivre0 %

Nutritional insights

  • Protein7,3 gabove the median for sucres et desserts (median 5,6 g)
  • Sugars12,5 gbelow the median for sucres et desserts (median 21,6 g)
  • Fat3,9 gbelow the median for sucres et desserts (median 13,5 g)
  • Saturated fat1,3 gin the lowest quarter of sucres et desserts (median 5,6 g)
  • Sodium530 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Marcel's
Barcode
9421011901413
Label serving
2 pancake (80 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pancakes?

100 g of Pancakes has 100 kcal. Serving, 2 pancake, 80 g (80 g): about 80 kcal.

How much protein is in Pancakes?

Pancakes contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 5,8 g in serving, 2 pancake, 80 g (80 g). About 15 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Pancakes?

Pancakes has 31,3 g of total carbohydrates per 100 g, including 12,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pancakes?

Pancakes contains 3,9 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).

How much sodium is in Pancakes?

100 g contains 530 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9421011901413. License: ODbL 1.0 (Open Food Facts). Source record dated 10 février 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.