Original Keks

Packaged product Sucres et desserts Leibniz

Original Keks contains 441 kcal per 100 g. A serving, 5.0 g (5 g) provides about 22 kcal.

Roughly 68 % of its calories come from carbohydrates, with 25 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (453 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Original Keks by Leibniz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
441kcal per 100 g
8,4 gprotein
74 gcarbohydrates
12 gfat
22kcal in serving, 5.0 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 441 kcal
Total fat L 12 g 15 %
Saturated fat L 7,1 g 36 %
Sodium L 600 mg 26 %
Total carbohydrates L 74 g 27 %
Dietary fiber not reported
Total sugars L 21 g
Added sugars L 0 g 0 %
Protein L 8,4 g 17 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 68 %Fat: 25 %441kcal / 100 g
  • Protein 8 %
  • Carbohydrates 68 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Fer0 %Magnésium0 %Phosphore0 %Zinc0 %Cuivre0 %

Nutritional insights

  • Protein8,4 gabove the median for sucres et desserts (median 7,5 g)
  • Sugars21 gbelow the median for sucres et desserts (median 23 g)
  • Fat12 gin the lowest quarter of sucres et desserts (median 16 g)
  • Saturated fat7,1 gabove the median for sucres et desserts (median 4 g)
  • Sodium600 mgin the top quarter of sucres et desserts (median 240 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Leibniz
Barcode
4017100108198
Quantity
100 g
Label serving
5.0 g
Category
Biscuits secs
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

dvalas keksz összetevők: büzaliszt, cukor, vaj (12 %), invert cukor szirup, térfogatnövelő szerek: nátrium-karbonátok, difoszfátok, tejsavópor, teljes tejpor, étkezési só, emulgeálószerek: lecitinek, étkezési sav: citromsa rom ), teljes tojáspor, minőségét megőrzi: lásd a csomagoláson, tárolja szåraz, hűvös helyen, forgalmazza: maresi foodbroker kft,, 1118 budapest, homonna utca 2-4, dairy flour, sugar, natiaut butter from selected cow's milk (12%), inverted sugar syrup (water, granulated sugar, acidity regulator e 513), sodium hydropyrophosphate and hydropyrophosphate, kaya olcha syvozhotka, whole milk powder, salt, emulsifier: lecithins, regulus trndne imonic acid, flavors, egg powder, ma 1 and that manufacture and packaging and polka z ograniczona odpoiedzial authorized organization in the russian federation ,quot,c 779, importer in the republic of belarus and person authorized to accept claims: 000 ,quot,freshim,quot,, republic of belarus, 223039 minsk district, khatezhinsky s/s, 1 administrative and household orpus room,413, tel, 375(17)510 8833, info@freshteam,by, bolachas de manteiga, ingredientes:farinha de trigo, aҫucar, manteiga (12%), harope de aҫicar invertido, levedantes: carbonatos de sodio, difosfatos, soro de leite em pó, leite integral em pó, sal, emulsionante: lecitinas, ácido: ácido cítrico, aromas (leite), ovo de galinha inteiro em pó, consumir de preferência antes de: ver verso da embalagem od,mm,aa, conservar em local fresco e seco, touch, lda, r, cidade de coimbra, 123 a, 2775-180 parede, portugal, www,touch,pt, leibniz butter, pechene srivoč st 2°c) and relative humidity not more than 65%, izx olska e date of manufacture, ed-valid until, storage conditions: at those ska limited liability company sp, k, address: the republic of poland, werk skawina, ul, pilsudskiego 1, pl-32-050 skawina, sha, importer and , moscow, montazhnaya street, 9, building 1, russia, address for claims: po box ,quot,balzen,quot, 121096, g, moscow, ul, oleko dundicha, 7, tel: 7(495)742 a k

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSelOeuf

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original Keks?

100 g of Original Keks has 441 kcal. Serving, 5.0 g (5 g): about 22 kcal.

How much protein is in Original Keks?

Original Keks contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 0,42 g in serving, 5.0 g (5 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 7,5 g).

How many carbs are in Original Keks?

Original Keks has 74 g of total carbohydrates per 100 g, including 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original Keks?

Original Keks contains 12 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

How much sodium is in Original Keks?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4017100108198. License: ODbL 1.0 (Open Food Facts). Source record dated 29 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.