Marrons pelés

Packaged product Noix et graines Magda

Marrons pelés contains 193 kcal per 100 g.

Roughly 81 % of its calories come from carbohydrates, with 11 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for noix et graines on FoodFactly (177 kcal per 100 g).

100 g provides 94 % of the Daily Value for manganèse, 46 % of the Daily Value for Vitamine C and 37 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

193kcal per 100 g
3,4 gprotein
36,6 gcarbohydrates
2,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 193 kcal
Total fat L 2,2 g 3 %
Saturated fat L 0,3 g 2 %
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 36,6 g 13 %
Dietary fiber L 6,8 g 24 %
Total sugars L 7 g
Added sugars L 0 g 0 %
Protein L 3,4 g 7 %
Vitamine C L 41,6 mg46 %
Vitamine E L 0,5 mg3 %
Vitamine B6 L 0,35 mg21 %
Calcium L 27 mg2 %
Fer L 0,94 mg5 %
Magnésium L 34,5 mg8 %
Phosphore L 69,8 mg6 %
Potassium L 550 mg12 %
Zinc L 0,51 mg5 %
Cuivre L 0,33 mg37 %
Manganèse L 2,2 mg94 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 81 %Fat: 11 %193kcal / 100 g
  • Protein 8 %
  • Carbohydrates 81 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse94 %Vitamine C46 %Cuivre37 %Vitamine B621 %Potassium12 %Magnésium8 %Phosphore6 %Fer5 %Zinc5 %Vitamine E3 %

Nutritional insights

  • Protein3,4 gabove the median for noix et graines (median 2,9 g)
  • Fiber6,8 gabove the median for noix et graines (median 6,1 g)
  • Sugars7 gin the lowest quarter of noix et graines (median 8 g)
  • Fat2,2 gin the top quarter of noix et graines (median 1,3 g)
  • Saturated fat0,3 gin the top quarter of noix et graines (median 0,25 g)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water51 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L28,6 g
Other components (2)
Eau L51 g
Alcool L0 g

Product details

Brand
Magda
Barcode
3434410049521
Quantity
400 g
Category
Châtaignes
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

marrons entiers pelés

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Marrons entiers pelés M. de Turenne 191 3,3 g 44,2 g 1 g
Marrons pelés Alnatura 196 2,9 g 42 g 1,5 g
Châtaignes décortiquées grillées et sucrées Kerem 196 4,1 g 38,6 g 1,5 g
Maronen BioBio 190 4,6 g 37 g 1,2 g
Maronen Gut Bio 190 4,6 g 37 g 2 g
Marrons cuits à la vapeur Allaire Allaire 197 3 g 41,9 g 1,9 g
Marrons entiers bio Allaire 197 3 g 41,9 g 1,9 g
Castañas Agrupación de Cooperativas Valle del Jerte 188 1,8 g 36,5 g 2,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marrons pelés?

100 g of Marrons pelés has 193 kcal.

How much protein is in Marrons pelés?

Marrons pelés contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other noix et graines, that is above the median (median 2,9 g).

How many carbs are in Marrons pelés?

Marrons pelés has 36,6 g of total carbohydrates per 100 g, including 6,8 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marrons pelés?

Marrons pelés contains 2,2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Marrons pelés contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (94 % DV), Vitamine C (46 % DV), cuivre (37 % DV), Vitamine B6 (21 % DV) and potassium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Marrons pelés?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3434410049521. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.